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  1. 21
    The Nexus between Food Security and Investment, Exports, Infrastructure, and Human Capital Development
    “…, and exports, on Indonesia’s food security. Furthermore, we investigate the influence of three types of capital…”
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    Article
  2. 22
    Role of Family and Survival Strategies of Micro-Family Food Business during COVID-19 Pandemic
    “…This study aimed to investigate the challenges faced, and strategies adopted by micro-family food…”
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    Article
  3. 23
    TaqMan multiplex qPCR for detecting animal species in meat and meat products: Development, recent advances and future prospects
    “… and other nutrients. However, the prevalence of food fraud, mislabeling in meat products, and the increasing…”
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    Review
  4. 24
    Pilot study on the prevalence of food insecurity among sub-urban university students during holy ramadan
    “… decrease the burden. Future studies should assess the prevalence of food insecurity in other UiTM…”
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    Article
  5. 25
    Tunicates as Sources of High-Quality Nutrients and Bioactive Compounds for Food/Feed and Pharmaceutical Applications: A Review
    “… their practical and feasible uses for food or animal feed exploration. However, the presence of certain toxic…”
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    Review
  6. 26
    Integration of solar heating systems for low-temperature heat demand in food processing industry – A review
    “…The future of climate-resilient energy systems relies on the transition to incorporate renewable…”
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    Article
  7. 27
    Assessment of Indoor Air Quality in Small and Medium Food Industries and Effects towards Perceived IAQ Symptoms
    “… to occupants. This study aims to characterize the indoor air environment in small and medium food enterprises…”
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    Article
  8. 28
    Fast-Food Restaurant Consumer Preferences in Using Self-Service Kiosks: An Empirical Assessment of the 4As Marketing Mix
    “…, awareness and acceptability) influence on fast-food restaurant consumer preferences in using the self…”
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    Note
  9. 29
    Unlocking the secret of nasi lemak: How food choices shape emotional experience and purchase intentions among Malaysians
    “… to purchase nasi lemak, with food choice acting as a critical moderator. The theoretical foundation…”
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    Article
  10. 30
    Mapping the Complexities: Unveiling the Links Between Climate Change and Food Security in Malaysia Through a Bibliometric Lens
    “… a growing concern for food security and climate change. With the increasing threat of climate change…”
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    Book chapter
  11. 31
    THE COVID-19 PANDEMIC OUTCOMES ON FOOD WASTE AND CARBON FOOTPRINT OF CAFÉS IN BANDAR BARU BANGI AND SUNGAI PETANI, MALAYSIA
    “… with others, among Malaysians and the world population. Their operation partly contributes to food waste…”
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    Article
  12. 32
    The Impact of Verbal abuse and Vindictive Customer Behaviors on Food Rider Job Stress: The Moderating of Social Su pport to Employee Job Stress
    “…/implications: The study only focused on the food delivery sector; therefore, this study sug-gests that future…”
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    Article
  13. 33
    To what extent does consumers' perceived health consciousness regarding organic food influence their dining choices at organic restaurants? An empirical investigation
    Subjects: “…Food Science & Technology…”
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    Article; Early Access
  14. 34
    To what extent does consumers’ perceived health consciousness regarding organic food influence their dining choices at organic restaurants? An empirical investigation
    “…This study examines how consumers' perceived health consciousness regarding organic food influences…”
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    Article
  15. 35
    Nutritional, nutraceutical attributes, microbiological and chemical safety of different varieties of dates-A review
    Subjects: “…Food Science & Technology…”
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    Review
  16. 36
    Mapping the Evolution of Nutrition Education: A Scientometric Review from 1970 to 2023, Unveiling Insights Over Half a Century
    Subjects: “…Food Science & Technology…”
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    Article
  17. 37
    Efficacy of biopolymer/starch based antimicrobial packaging for chicken breast fillets
    “…Food contamination leading to the spoilage and growth of undesirable bacteria, which can occur…”
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    Article
  18. 38
    A narrative action on the battle against hunger using mushroom, peanut, and soybean-based wastes
    “… provides a narrative action on the critical potential application and challenges of MPS as future foods…”
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    Review
  19. 39
    Nutritional, nutraceutical attributes, microbiological and chemical safety of different varieties of dates—A review
    “…Dates are valued as a highly nutritious food with multiple nutraceutical properties. Date fruits…”
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    Review
  20. 40
    Picky Eating Behaviour and Nutritional Status of Preschool Children in Kuala Selangor, Malaysia
    “…Introduction: Picky eating is defined by the reluctance of consuming familiar foods, trying new…”
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    Article
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