Food waste reduction strategies in composting and recycling centers based on material flow analysis
BACKGROUND AND OBJECTIVES: Food waste has major environmental, economic, and social impacts, contributing to greenhouse gas emissions, soil depletion, global food insecurity, and rising food prices. Addressing the global challenge of food waste necessitates a heightened focus on food waste treatment...
| 发表在: | GLOBAL JOURNAL OF ENVIRONMENTAL SCIENCE AND MANAGEMENT-GJESM |
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| Main Authors: | , , , |
| 格式: | 文件 |
| 语言: | English |
| 出版: |
Professor J. Nouri
2024
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| 主题: | |
| 在线阅读: | https://www-webofscience-com.uitm.idm.oclc.org/wos/woscc/full-record/WOS:001353467900011 |