Food waste reduction strategies in composting and recycling centers based on material flow analysis

BACKGROUND AND OBJECTIVES: Food waste has major environmental, economic, and social impacts, contributing to greenhouse gas emissions, soil depletion, global food insecurity, and rising food prices. Addressing the global challenge of food waste necessitates a heightened focus on food waste treatment...

詳細記述

書誌詳細
出版年:GLOBAL JOURNAL OF ENVIRONMENTAL SCIENCE AND MANAGEMENT-GJESM
主要な著者: Zahra, S. C.; Anggrainy, A. D.; Mohd-Zaki, Z.; Bagastyo, A. Y.
フォーマット: 論文
言語:English
出版事項: Professor J. Nouri 2024
主題:
オンライン・アクセス:https://www-webofscience-com.uitm.idm.oclc.org/wos/woscc/full-record/WOS:001353467900011