Review of bioplastics as food packaging materials
In this paper, food packaging materials and bioplastics applied as materials for food packaging are reviewed. Other possible materials, such as plastics, paper, metal, and glass, are also discussed. The advantages and disadvantages of every material are highlighted. The awareness of sustainability a...
الحاوية / القاعدة: | AIMS Materials Science |
---|---|
المؤلف الرئيسي: | 2-s2.0-85102421343 |
التنسيق: | مقال |
اللغة: | English |
منشور في: |
AIMS Press
2021
|
الوصول للمادة أونلاين: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85102421343&doi=10.3934%2fmatersci.2021012&partnerID=40&md5=e56167325536d75eb59a5db817e25141 |
مواد مشابهة
-
Impact of Snack Food Packaging Design Characteristics on Consumer Purchase Decisions
بواسطة: 2-s2.0-85152686850
منشور في: (2023) -
Physico-mechanical properties of nano bio-films for application in food packaging
بواسطة: 2-s2.0-85165303772
منشور في: (2023) -
Tensile properties of liner fabricated from the recycled food packaging plastic waste
بواسطة: 2-s2.0-85078623523
منشور في: (2019) -
Assessing the Growth and Trends of Smart Packaging: A Case of Food Distribution
بواسطة: Wahab S.N.; Othman N.; Sayuti N.M.; Mohaini M.L.; Atan R.
منشور في: (2025) -
Formulation of Film from a Quaternized Starch, Polyvinyl Alcohol and Tetraethylorthosilicate for Food Packaging
بواسطة: Kassim Shaari N.Z.; Roslan N.I.
منشور في: (2024)