Determinants of Muslim travellers Halal food consumption attitude and behavioural intentions

QR رمز

Determinants of Muslim travellers Halal food consumption attitude and behavioural intentions

Purpose: The demand for Muslim friendly tourism industry has been gaining momentum from the increasing number of Muslim travellers globally. This paper aims to examine the role of religiosity in Muslim travellers Halal food consumption attitude and behaviour while travelling to the non-Muslim destin...

وصف كامل

التفاصيل البيبلوغرافية
الحاوية / القاعدة:	Journal of Islamic Marketing
المؤلف الرئيسي:	2-s2.0-85085077202
التنسيق:	مقال
اللغة:	English
منشور في:	Emerald Group Holdings Ltd. 2020
الوصول للمادة أونلاين:	https://www.scopus.com/inward/record.uri?eid=2-s2.0-85085077202&doi=10.1108%2fJIMA-09-2019-0195&partnerID=40&md5=6babd01267d91c2be1c411d7c792eab3

مواد مشابهة

Consumers Attitude toward Halal Food Products in Malaysia: Empirical Evidence from Malaysian Millenial Muslims
بواسطة: 2-s2.0-85137890602
منشور في: (2022)

Consumers Attitude toward Halal Food Products in Malaysia: Empirical Evidence from Malaysian Millenial Muslims
بواسطة: Rahim H.; Irpan H.M.; Rasool M.S.A.
منشور في: (2022)

Shaping Consumers' Attitude and Purchase Intention towards Halal Sustainable Organic Food Products
بواسطة: Putit, وآخرون
منشور في: (2024)

Is religiosity an important determinant on Muslim consumer behaviour in Malaysia?
بواسطة: 2-s2.0-84866902678
منشور في: (2011)

Determinants of halal food purchase decisions for Go Food and Shopee Food users
بواسطة: 2-s2.0-85150077664
منشور في: (2023)

Determinants of halal food purchase decisions for Go Food and Shopee Food users
بواسطة: Fachrurrozie; Muhsin; Nurkhin A.; Mukhibad H.; Daud N.M.
منشور في: (2023)

Religion and Halal consumption
بواسطة: 2-s2.0-85041997660
منشور في: (2017)

Effect of Halal Food Knowledge and Trust on Muslim Consumer Purchase Behavior of Syubhah Semi-Processed Food Products
بواسطة: Rahman R.A.; Zahari M.S.M.; Hanafiah M.H.; Mamat M.N.
منشور في: (2021)

Syubhah semi processed food and rural Muslim consumer purchase behaviour
بواسطة: Rahman R.A.; Zahari M.S.M.; Kutut M.Z.; Abdullah K.M.
منشور في: (2016)

Drama tourism: the influence of Korean K-pop dramas characteristics on Malaysian travel motivation and behavioural intention
بواسطة: 2-s2.0-85133474108
منشور في: (2023)

I'm afraid to travel! Investigating the effect of perceived health risk on Malaysian travellers' post-pandemic perception and future travel intention
بواسطة: 2-s2.0-85122132738
منشور في: (2022)

Predicting Intention to Purchase Halal Products Among Malaysian Muslim Undergraduate Students Using Multiple Linear Regression
بواسطة: Zainnuddin P.F.A.; Azmi A.
منشور في: (2025)

Malaysian Muslim consumers’ awareness, confidence, and purchase behaviour on halal meat and its products after the meat cartel scandal
بواسطة: 2-s2.0-85146417627
منشور في: (2022)

MODELLING THE SUSTAINABLE CHOICES: THE INFLUENCE OF LABELS AND ATTITUDES ON CONSUMER PURCHASE INTENTIONS OF ORGANIC FOOD
بواسطة: Latip M.S.A.; Samsudin A.; Manap M.S.A.; Noorkhizan M.H.I.
منشور في: (2024)

Help me tripadvisor! examining the relationship between tripadvisor e-WOM attributes, trusts towards online reviews and travellers behavioural intentions
بواسطة: 2-s2.0-85086929556
منشور في: (2020)

Gen Y consumers’ intention to purchase halal food in Malaysia: a PLS-SEM approach
بواسطة: 2-s2.0-85065012768
منشور في: (2019)

Association of Attitudes and Behaviour with Household Sociodemographic on Food Waste Management in Kuching, Sarawak, Malaysia
بواسطة: Adam A.; Yatim S.R.M.; Masran S.N.A.S.; Shafie F.A.; Rasdi N.W.
منشور في: (2022)

Baba Nyonya Peranakan ethnic food: exploring the effect of media influence and curiosity on consumption intention of the youth generation
بواسطة: 2-s2.0-85162930344
منشور في: (2023)

Digital halal literacy and halal destination attribute as the antecedents of revisit intention
بواسطة: 2-s2.0-85195610512
منشور في: (2024)

DETERMINING SMALL AND MEDIUM-SIZED ENTERPRISES' ADOPTION INTENTION OF SOCIAL CUSTOMER RELATIONSHIP MANAGEMENT IN CHINA: THE MEDIATING EFFECT OF ATTITUDE
بواسطة: Laidi W.; Putit L.; Jiao X.; Indriastuti H.
منشور في: (2024)

DETERMINING SMALL AND MEDIUM-SIZED ENTERPRISES' ADOPTION INTENTION OF SOCIAL CUSTOMER RELATIONSHIP MANAGEMENT IN CHINA: THE MEDIATING EFFECT OF ATTITUDE
بواسطة: Laidi, وآخرون
منشور في: (2024)

Digital halal literacy and halal destination attribute as the antecedents of revisit intention
بواسطة: Gaffar V.; Christiyanto W.W.; Arissaputra R.; Abror A.; Achmad N.; Hidayat E.F.F.; Siregar Q.A.; Shahril A.
منشور في: (2024)

The mediating role of purchase intention towards the actual purchase behaviour of halal bakery product among consumers in Petaling district, Selangor
بواسطة: 2-s2.0-85098225141
منشور في: (2020)

An assessment of knowledge, attitudes and practices in food safety among food handlers engaged in food courts
بواسطة: 2-s2.0-85052870017
منشور في: (2018)

Knowledge, Attitude, and Practices of Traditional Herbs and Spices Consumption among Adults in Malaysia
بواسطة: Ikram, وآخرون
منشور في: (2024)

Determinants of donation intentions in Malaysia
بواسطة: 2-s2.0-85201009415
منشور في: (2024)

Consumer Attitude: Does It Influencing the Intention to Use mHealth?
بواسطة: 2-s2.0-85016102491
منشور في: (2016)

Dimension of perception and behaviour of hotel-based wellness and spa travellers: application of stimulus-organism-response model
بواسطة: Murad A.; Zain N.A.M.; Hanafiah M.H.; Asyraff M.A.; Ismail H.
منشور في: (2025)

Does the perception of halal tourism destination matter for non-Muslim tourists’ WOM? The moderating role of religious faith
بواسطة: 2-s2.0-85115088620
منشور في: (2022)

Applying the Theory of Planned Behavior (TPB) in halal food purchasing
بواسطة: 2-s2.0-80053219544
منشور في: (2011)

EMPOWERING THE FUTURE OF CASH WAQF THROUGH DIGITALISATION: AN INSIGHT INTO THE PHILANTHROPIC INTENTION OF THE INDONESIAN MUSLIM COMMUNITY
بواسطة: 2-s2.0-85196483914
منشور في: (2024)

FREE INDEPENDENT TRAVELERS (FITS) TRAVEL PREFERENCES AND BEHAVIOR: A POST-ENDEMIC PERSPECTIVE
بواسطة: Kamaruddin N.; Amir A.F.; Ali Q.S.A.; Hanafiah M.H.
منشور في: (2024)

Leading to Intention: The Role of Attitude in Relation to Technology Acceptance Model in E-Learning
بواسطة: 2-s2.0-85016094105
منشور في: (2016)

Navigating the tourism digital landscape: The interrelationship of online travel sites' affordances, technology readiness, online purchase intentions, trust, and E-loyalty
بواسطة: 2-s2.0-85167988357
منشور في: (2023)

Analysing Umrah Attributes in Relation to Tourist Travel Behaviour: A Systematic Literature Review of Religious Destinations and Future Perspectives
بواسطة: Harun A.; Ahmad N.; Farradia Y.; Hussein Z.
منشور في: (2024)

Unboxing the paradox of social media user-generated content (UGC) information qualities and tourist behaviour: moderating effect of perceived travel risk
بواسطة: 2-s2.0-85165626147
منشور في: (2024)

Attitude and expectation: Food waste recycling as a business opportunity in Terengganu
بواسطة: Wan Nawawi W.N.; Khalid S.A.; Ramli N.; Daud N.M.
منشور في: (2017)

EMPOWERING THE FUTURE OF CASH WAQF THROUGH DIGITALISATION: AN INSIGHT INTO THE PHILANTHROPIC INTENTION OF THE INDONESIAN MUSLIM COMMUNITY
بواسطة: Bonang D.; Ismail S.; Sukmana R.
منشور في: (2024)

Precursors to visitors' satisfaction with a travel destination
بواسطة: 2-s2.0-84878967991
منشور في: (2013)

Eating attitude, body image, body composition and dieting behaviour among dancers
بواسطة: Hidayah G.N.; Syahrul Bariah A.H.
منشور في: (2011)