Chitosan-casein blended with condensed tannin and carnauba wax for the fabrication of antibacterial and antioxidant food packing films
In this study, various chitosan-based films such as chitosan (C), chitosan-condensed tannin (CT), chitosan-casein (CC), and chitosan-casein-condensed tannin (CCT) films were prepared for the purpose of food packaging. In order to improve the hydrophobicity of these films, carnauba wax was blended in...
| Published in: | International Journal of Biological Macromolecules |
|---|---|
| Main Author: | |
| Format: | Article |
| Language: | English |
| Published: |
Elsevier B.V.
2024
|
| Online Access: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85201446198&doi=10.1016%2fj.ijbiomac.2024.133784&partnerID=40&md5=e3333e51271293020c440a087e0c40e2 |