Spawn production and cultivation technology for Volvariella volvacea: a perspective
Volvariella volvacea has long been cultivated by farmers, but there are still some limitations to producing high-yielding V. volvacea. Several factors can lead to low yields, including poor substrate utilization and inadequate technology. Therefore, many attempts have been made over the years to imp...
Published in: | Food Research |
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Main Author: | |
Format: | Article |
Language: | English |
Published: |
Rynnye Lyan Resources
2023
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Online Access: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85178466110&doi=10.26656%2ffr.2017.7%28S4%29.12&partnerID=40&md5=b0ced531a93ded676af425bfd5d2a4c4 |