Are Green Technology and Plant-Derived Nanomaterials the Way Forward to Halal-Certified Food Products?

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Are Green Technology and Plant-Derived Nanomaterials the Way Forward to Halal-Certified Food Products?

The wide utilization of intricate and innovative nanotechnology products with a size less than 100 nm is still uncertain due to its potential long-term health risk and environmental hazards. One of the main factors that contributes to its slow commercialization progress is nanotoxicity, that is asso...

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Bibliographic Details
Published in:	Global Journal Al-Thaqafah
Main Author:	Aishah B.; Sarah Z.A.S.A.; Naquiah A.N.N.
Format:	Article
Language:	English
Published:	Universiti Sultan Azlan Shah 2023
Online Access:	https://www.scopus.com/inward/record.uri?eid=2-s2.0-85168607487&doi=10.7187%2fGJATSI072023-9&partnerID=40&md5=4021e36284480939473ce57d39fb4ebe

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