Coriandrum sativum l.: A review on ethnopharmacology, phytochemistry, and cardiovascular benefits

Coriandrum sativum (C. sativum), belonging to the Apiaceae (Umbelliferae) family, is widely recognized for its uses in culinary and traditional medicine. C. sativum contains various phytochemi-cals such as polyphenols, vitamins, and many phytosterols, which account for its properties including antic...

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Bibliographic Details
Published in:Molecules
Main Author: Mahleyuddin N.N.; Moshawih S.; Ming L.C.; Zulkifly H.H.; Kifli N.; Loy M.J.; Sarker M.M.R.; Al-Worafi Y.M.; Goh B.H.; Thuraisingam S.; Goh H.P.
Format: Review
Language:English
Published: MDPI 2022
Online Access:https://www.scopus.com/inward/record.uri?eid=2-s2.0-85122030976&doi=10.3390%2fmolecules27010209&partnerID=40&md5=a21f68608d78732f34b98db26a27ad1a