Coriandrum sativum l.: A review on ethnopharmacology, phytochemistry, and cardiovascular benefits

Coriandrum sativum (C. sativum), belonging to the Apiaceae (Umbelliferae) family, is widely recognized for its uses in culinary and traditional medicine. C. sativum contains various phytochemi-cals such as polyphenols, vitamins, and many phytosterols, which account for its properties including antic...

全面介紹

書目詳細資料
發表在:Molecules
主要作者: Mahleyuddin N.N.; Moshawih S.; Ming L.C.; Zulkifly H.H.; Kifli N.; Loy M.J.; Sarker M.M.R.; Al-Worafi Y.M.; Goh B.H.; Thuraisingam S.; Goh H.P.
格式: Review
語言:English
出版: MDPI 2022
在線閱讀:https://www.scopus.com/inward/record.uri?eid=2-s2.0-85122030976&doi=10.3390%2fmolecules27010209&partnerID=40&md5=a21f68608d78732f34b98db26a27ad1a