Comparison of nutritional knowledge, attitudes and practices between urban and rural secondary school students: A cross-sectional study in Sabah, East Malaysia

Comparison of nutritional knowledge, attitudes and practices between urban and rural secondary school students: A cross-sectional study in Sabah, East Malaysia

Nutritional knowledge, attitudes and practice (KAP) may guide healthy meal choices. Here, nutritional KAP was compared across school students in Sabah based on locality and gender. A cross-sectional survey of students aged 15–19 years was conducted using multistage sampling. Nutritional KAP was meas...

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Bibliographic Details
Published in:Foods
Main Author: Jeinie M.H.B.; Guad R.M.; Hetherington M.M.; Gan S.H.; Aung Y.N.; Seng W.Y.; Lin C.L.S.; George R.; Sawatan W.; Nor N.M.; Leik N.K.O.; Daud M.N.B.M.; Guad S.F.
Format: Article
Language:English
Published: MDPI 2021
Online Access:https://www.scopus.com/inward/record.uri?eid=2-s2.0-85114219125&doi=10.3390%2ffoods10092037&partnerID=40&md5=964296923d4cdda6effd13e89dbdfe3d

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https://www.scopus.com/inward/record.uri?eid=2-s2.0-85114219125&doi=10.3390%2ffoods10092037&partnerID=40&md5=964296923d4cdda6effd13e89dbdfe3d

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