Moisture sorption of cassava starch film incorporated with kaffir lime oil and whe prediction models

Biopolymer films have attracted interest in food preservation and packaging. Moisture content is a necessity to determine product stability at different storage conditions. In order to understand the behavior of film at different environmental conditions, moisture sorption isotherm at various water...

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Bibliographic Details
Published in:AIP Conference Proceedings
Main Author: Manshor N.M.; Jai J.; Hamzah F.
Format: Conference paper
Language:English
Published: American Institute of Physics Inc. 2021
Online Access:https://www.scopus.com/inward/record.uri?eid=2-s2.0-85102350673&doi=10.1063%2f5.0043716&partnerID=40&md5=068e84d48a56912a89645f9807342f78

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