Moisture sorption of cassava starch film incorporated with kaffir lime oil and whe prediction models
Biopolymer films have attracted interest in food preservation and packaging. Moisture content is a necessity to determine product stability at different storage conditions. In order to understand the behavior of film at different environmental conditions, moisture sorption isotherm at various water...
Published in: | AIP Conference Proceedings |
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Main Author: | |
Format: | Conference paper |
Language: | English |
Published: |
American Institute of Physics Inc.
2021
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Online Access: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85102350673&doi=10.1063%2f5.0043716&partnerID=40&md5=068e84d48a56912a89645f9807342f78 |