Physicochemical characteristics of sago starch- chitosan nanofillers film
Starch has potential to be used in new, functional food packaging materials. The attractive factors of starch as a packaging material are its low price and degradable properties. However, brittleness hinders its function as a packaging film. In this study, chitosan nanofillers (CSN) were incorporate...
Published in: | BioResources |
---|---|
Main Author: | |
Format: | Article |
Language: | English |
Published: |
North Carolina State University
2019
|
Online Access: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85075247616&doi=10.15376%2fbiores.14.4.8324-8330&partnerID=40&md5=a951d6c2d4916ac857e9f5293ed4baa9 |