Basic western cuisine modular system and students’ psychomotor performance: A case of Malaysia community colleges

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Basic western cuisine modular system and students’ psychomotor performance: A case of Malaysia community colleges

This study empirically investigates the effectiveness of basic western cuisine as part of culinary arts modular program in Malaysia community colleges toward students’ psychomotor performance. Using triangulation approach of self completed questionnaire and interview, some useful insights were obtai...

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Bibliographic Details
Published in:	Current Issues in Hospitality and Tourism Research and Innovations
Main Author:	Reezlin A.R.; Ishak H.; Mohd Zahari M.S.; Inoormaziah A.
Format:	Book chapter
Language:	English
Published:	CRC Press 2012
Online Access:	https://www.scopus.com/inward/record.uri?eid=2-s2.0-85055200918&partnerID=40&md5=767cd08bbe78b249693e60f23e1f953c

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