The influence of entrepreneurial skills on business start-up intention among Bumiputra students

by Koe W.L.; Krishnan R.; Utami S.
Published in Journal of Advanced Manufacturing Technology (2018)

Fostering sustainable entrepreneurial intention: the role of institutional factors

by Koe, Wei-Loon; Nordin, Noorain Mohd; Othman, Rozana
Published in MANAGEMENT & MARKETING (2024)

Fostering sustainable entrepreneurial intention: the role of institutional factors

by Koe W.-L.; Nordin N.M.; Othman R.
Published in Management and Marketing (2024)

The Influence of Self-Efficacy and Individual Entrepreneurial Orientation on Technopreneurial Intention among Bumiputra Undergraduate Students

by Koe W.-L.; Krishnan R.; Alias N.E.
Published in Asian Journal of University Education (2021)

Factors influencing Technopreneurial Intention: A Confirmatory Factor Analysis

by Koe W.L.; Nordin N.M.; Marmaya N.H.; Othman R.
Published in AIP Conference Proceedings (2024)

Determinants of Entrepreneurial Intention: An Empirical Study of Malaysian Public University Business Students

by Nordin N.M.; Koe W.L.; Roni M.; Zainuddin N.A.
Published in AIP Conference Proceedings (2024)

Students' Entrepreneurial Intention: Comparison Between Synchronous and Asynchronous Online Learning Modes

by Koe W.L.; Nordin N.M.; Jalil Z.; Mohamed N.A.
Published in AIP Conference Proceedings (2024)

Online student engagement (OSE) in entrepreneurship course during Covid-19 pandemic period

by Koe W.L.; Mahphoth M.H.; Dirgantari P.D.; Hidayat Y.M.
Published in AIP Conference Proceedings (2021)

Building a Research Model for Consumers' Perception of Electronic Payment in a Post COVID-19 Environment

by Mahphoth M.H.; Koe W.L.; Dirgantari P.D.; Hidayat Y.M.; Hashim F.
Published in AIP Conference Proceedings (2024)

Relationship Between Total Quality Management (TQM) Practices and Safety of Halal Food Products

by Abu Karim, Rizuwan; Mahphoth, Mohd Halim; Ismail, Shafinar; Koe, Wei-Loon; Rahim, Fahmi Abdul
Published in ICE-BEES 2021 (2022)