Effect of gum arabic (Acacia senegal) addition on physicochemical properties and sensory acceptability of roselle juice

by Tuan Azlan T.N.N.; Hamzah Y.; Mohd Abd Majid H.A.
Published in Food Research (2020)

The Potential of Public Parks for Business Activity in An Urban Community

by Abd Majid, Tengku Zalikha Nadrah Raja; Anuar, Ahmad Nazrin Aris; Ramli, Rohaslinda Ramele; Whyte, Digby
Published in INTERNATIONAL JOURNAL OF SUSTAINABLE CONSTRUCTION ENGINEERING AND TECHNOLOGY (2023)

The capability of SNAP software application to identify landslide using InSAR technique

by Rahman A.A.A.; Abd Majid N.; Adhalysha Ahli N.; Latip A.S.A.; Mohd Taib A.
Published in Physics and Chemistry of the Earth (2023)

Sensorial and physicochemical characterisation of snack bar with gum arabic (Acacia seyal) addition

by Ishak S.F.; Mohd Abd Majid H.A.; Mohd Zin Z.; Zainol M.K.; Jipiu L.B.
Published in Food Research (2022)

Trace back optimization for DNA sequence alignment using Viterbi algorithm

by Saliman N.F.A.; Sabri N.D.A.; Al Junid S.A.M.; Halim A.K.; Abd Majid Z.; Md Tahir N.
Published in International Journal of Simulation: Systems, Science and Technology (2013)

Designing a mobile learning application model by integrating augmented reality and game elements to improve student learning experience

by Ramli R.Z.; Sahari Ashaari N.; Mat Noor S.F.; Noor M.M.; Yadegaridehkordi E.; Abd Majid N.A.; Dahlan H.A.; Abdul Wahab A.N.
Published in Education and Information Technologies (2024)