Exploring moisture content measurement using an open-ended coaxial sensor: A method of moments approach

Continuous measurement of the material's relative moisture content (m.c) is an important duty in industrial process control. However, current techniques only provide the absolute amount of water in the sample container, and (m.c of corn) is obtained from an extra mass measurement. The investiga...

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Published in:SENSORS AND ACTUATORS A-PHYSICAL
Main Authors: Soleimani, Hojjatollah; Sikiru, Surajudeen; Abbas, Zulkifly; Soleimani, Hassan; Kumar, Niraj; Rotami, Amir
Format: Article
Language:English
Published: ELSEVIER SCIENCE SA 2024
Subjects:
Online Access:https://www-webofscience-com.uitm.idm.oclc.org/wos/woscc/full-record/WOS:001171612200001
author Soleimani
Hojjatollah; Sikiru
Surajudeen; Abbas
Zulkifly; Soleimani
Hassan; Kumar
Niraj; Rotami
Amir
spellingShingle Soleimani
Hojjatollah; Sikiru
Surajudeen; Abbas
Zulkifly; Soleimani
Hassan; Kumar
Niraj; Rotami
Amir
Exploring moisture content measurement using an open-ended coaxial sensor: A method of moments approach
Engineering; Instruments & Instrumentation
author_facet Soleimani
Hojjatollah; Sikiru
Surajudeen; Abbas
Zulkifly; Soleimani
Hassan; Kumar
Niraj; Rotami
Amir
author_sort Soleimani
spelling Soleimani, Hojjatollah; Sikiru, Surajudeen; Abbas, Zulkifly; Soleimani, Hassan; Kumar, Niraj; Rotami, Amir
Exploring moisture content measurement using an open-ended coaxial sensor: A method of moments approach
SENSORS AND ACTUATORS A-PHYSICAL
English
Article
Continuous measurement of the material's relative moisture content (m.c) is an important duty in industrial process control. However, current techniques only provide the absolute amount of water in the sample container, and (m.c of corn) is obtained from an extra mass measurement. The investigation of the dielectric behavior of moist matter at microwave frequencies using an open-ended coaxial sensor, as well as the relationship of reflection coefficient and moisture content for frequencies ranging from 1 GHz to 5 GHz via MOM and measurement, and thus the comparison of results, confirms the superiority of Method of Moment (MOM), due to benefits such as low cost and non-harmful to the sample materials. The basic concept is explored, and the results of experiments using maize as the medium are shown.
ELSEVIER SCIENCE SA
0924-4247
1873-3069
2024
367

10.1016/j.sna.2023.114990
Engineering; Instruments & Instrumentation

WOS:001171612200001
https://www-webofscience-com.uitm.idm.oclc.org/wos/woscc/full-record/WOS:001171612200001
title Exploring moisture content measurement using an open-ended coaxial sensor: A method of moments approach
title_short Exploring moisture content measurement using an open-ended coaxial sensor: A method of moments approach
title_full Exploring moisture content measurement using an open-ended coaxial sensor: A method of moments approach
title_fullStr Exploring moisture content measurement using an open-ended coaxial sensor: A method of moments approach
title_full_unstemmed Exploring moisture content measurement using an open-ended coaxial sensor: A method of moments approach
title_sort Exploring moisture content measurement using an open-ended coaxial sensor: A method of moments approach
container_title SENSORS AND ACTUATORS A-PHYSICAL
language English
format Article
description Continuous measurement of the material's relative moisture content (m.c) is an important duty in industrial process control. However, current techniques only provide the absolute amount of water in the sample container, and (m.c of corn) is obtained from an extra mass measurement. The investigation of the dielectric behavior of moist matter at microwave frequencies using an open-ended coaxial sensor, as well as the relationship of reflection coefficient and moisture content for frequencies ranging from 1 GHz to 5 GHz via MOM and measurement, and thus the comparison of results, confirms the superiority of Method of Moment (MOM), due to benefits such as low cost and non-harmful to the sample materials. The basic concept is explored, and the results of experiments using maize as the medium are shown.
publisher ELSEVIER SCIENCE SA
issn 0924-4247
1873-3069
publishDate 2024
container_volume 367
container_issue
doi_str_mv 10.1016/j.sna.2023.114990
topic Engineering; Instruments & Instrumentation
topic_facet Engineering; Instruments & Instrumentation
accesstype
id WOS:001171612200001
url https://www-webofscience-com.uitm.idm.oclc.org/wos/woscc/full-record/WOS:001171612200001
record_format wos
collection Web of Science (WoS)
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