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  1. 1
    Roles of Medicinal Mushrooms as Natural Food Dyes and Dye-Sensitised Solar Cells (DSSC): Synergy of Zero Hunger and Affordable Energy for Sustainable Development
    “… combination of the zero hunger and affordable energy goals. Dyes are widely used in high-tech sectors…”
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    Review
  2. 2
    Determinants of halal food purchase decisions for Go Food and Shopee Food users
    “…Indonesia is one of the world’s biggest halal food product and service consumers. The halal…”
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    Article
  3. 3
    Nanotechnology in food safety and preservation
    “… due to its promising and innovative applications in all aspects, especially in the food and health…”
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    Book chapter
  4. 4
    Effect of Halal Food Knowledge and Trust on Muslim Consumer Purchase Behavior of Syubhah Semi-Processed Food Products
    “…This study investigates food knowledge and trust effect on consumer purchase behavior for Syubhah…”
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    Article
  5. 5
    EVALUATING MARKET ATTRIBUTES AND HOUSING AFFORDABILITY: GAINING PERSPECTIVE ON FUTURE VALUE TRENDS
    “… and affordability. Centered on crucial market attributes influencing these initiatives, insights from low-income…”
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    Article
  6. 6
    IDENTIFYING EVACUATION CENTRE FOR FLOOD DISASTER IN HULU TERENGGANU BY USING AHP AND GIS
    “… for flood evacuation area were identified through background research and experts’ opinions. The weights…”
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    Article
  7. 7
    Implications Due to Challenges to Food Security in Malaysia
    “…The issue of food security encompasses challenges related to production, distribution…”
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    Article
  8. 8
    Nanocellulose and Nanocellulose-Based Composites for Food Applications
    “… chapter is focusing on the most recent applications of nanocellulose in the food sector, one of the top…”
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    Book chapter
  9. 9
    INVESTIGATION OF THE IMPACT OF EXTREME FLOOD FLOW ON THE SHATT AL-ARAB RIVER AND MARSH SYSTEM
    “… by the tidal and ebb of the Arabian Gulf. This study focused on the effect of extreme flood flow in the Shatt…”
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    Article
  10. 10
    Integrating Multi-Agent System and Case-Based Reasoning for Flood Early Warning and Response System
    “…This research addresses the limitations of current Multi-Agent Systems (MAS) in Flood Early Warning…”
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    Article
  11. 11
    Cellulose Nanofiber and Carrageenan Films Infused Eugenol for Food Preservation
    “… as an alternative food packaging material to extend shelf life. © The Authors, published by EDP Sciences.…”
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    Conference paper
  12. 12
    Aloe genus plants: From farm to food applications and phytopharmacotherapy
    “… uses, food preservation, and the preclinical and clinical efficacy of Aloe plants. These data…”
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    Review
  13. 13
    SOLAR-DRIVEN WATER PURIFICATION: ADVANCING PVA-CHITOSAN/PANI HYDROGEL TO ENHANCE SOLAR VAPOR GENERATION FOR FRESHWATER TREATMENT
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    Article
  14. 14
    PERFORMANCE EVALUATION OF NATURAL AND FORCED CONVECTION IN SOLAR DRYERS FOR MULLET FISH
    “… and data collection. Two inlet fans were added for forced convection drying. Measurements of weight…”
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    Article
  15. 15
    Assessing the Growth and Trends of Smart Packaging: A Case of Food Distribution
    “…Smart packaging plays a pivotal role in food distribution by integrating innovative technologies…”
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    Article
  16. 16
    Promoting sustainable growth and renewable energy through food waste valorization
    “… of food waste valorization. With an increasing world population, there has been a corresponding rise…”
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    Book chapter
  17. 17
    Potential biogas generation from food waste via anaerobic digestion
    “…. Anaerobic digestion (AD) can be used for the treatment of organic wastes such as food waste, industrial…”
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    Conference paper
  18. 18
    Attitude and expectation: Food waste recycling as a business opportunity in Terengganu
    “…The objectives of this study are first, to understand community attitude in food waste recycling…”
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    Article
  19. 19
    Syubhah semi processed food and rural Muslim consumer purchase behaviour
    “… of semi processed food products. Not to exaggerate that owing to the status as the multi-racial and multi…”
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    Conference paper
  20. 20
    Pandemic Disruptions and Supply Chain Resilience: A Retail Food Perspective
    “… food sector, highlighting the need for resilient and adaptive supply chain management strategies…”
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    Article
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