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1201by Sheshala R.; Wai N.Z.; Said I.D.; Ashraf K.; Lim S.M.; Ramasamy K.; Zeeshan F.“… luteus, Escherichia coli, and Pseudomonas aeruginosa using agar diffusion method. Results: Thin layer…”
Published in Turkish Journal of Pharmaceutical Sciences (2022)
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1202by Javed S.; Mazhar M.W.; Yusof N.Y.; Rehan M.B.M.; Hanaphi R.M.; Ahmad N.S.-H.N.; Yaakob A.S.; Harun H.C.; Aziz T.; Alharbi M.; Alasmari A.F.“… zone beneath and much more around bacterial colonies on Pikovskaya agar. In contrast, on modified…”
Published in Applied Ecology and Environmental Research (2024)
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1203“… be applied in Halal food industries to replace the bacterial derived enzymes that can probably give harmful…”
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1204by Anshah S.A.; Rosli S.N.; Omar H.; Talib N.; Saad N.M.; Ghazali M.D.“… at mangrove areas. This study aims to classify the mangrove family at Bagan Datuk, Perak, using object-based…”
Published in IOP Conference Series: Earth and Environmental Science (2021)
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1205by Ahmed A.; Lee K.S.; Bukhsh A.; Al-Worafi Y.M.; Sarker M.M.R.; Ming L.C.; Khan T.M.“… such as the halal issue must be made priority and communicated well to the general public, encouraging not only…”
Published in Journal of Infection and Public Health (2018)
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1206by Hossain M.A.M.; Zainal Abidin S.A.S.; Bujang A.; Taib M.N.; Sagadevan S.; Johan M.R.; Ahmad Nizar N.N.“… to improve and modify existing mqPCR assays in the detection of meat products including halal meats for food…”
Published in Food Control (2023)
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1207by Ikhwan, Muhammad Fikri; Mansor, Wahidah; Khan, Zuhani Ismail; Mahmood, Mohd Khairil Adzhar; Bujang, Aisah; Haddadi, Kamel“… pork fat, was found in halal meals. The limitations of conventional methods for detecting pork in other…”
Published in TEM JOURNAL-TECHNOLOGY EDUCATION MANAGEMENT INFORMATICS (2024)
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1208“… and ED) isolated from different seaweeds Gracilaria arcuata Zanardini, Gracilaria coronopifolia J.Agard…”
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1209by Connolly S.J.; Eikelboom J.W.; Bosch J.; Dagenais G.; Dyal L.; Lanas F.; Metsarinne K.; O'Donnell M.; Dans A.L.; Ha J.-W.; Parkhomenko A.N.; Avezum A.A.; Lonn E.; Lisheng L.; Torp-Pedersen C.; Widimsky P.; Maggioni A.P.; Felix C.; Keltai K.; Hori M.; Yusoff K.; Guzik T.J.; Bhatt D.L.; Branch K.R.H.; Cook Bruns N.; Berkowitz S.D.; Anand S.S.; Varigos J.D.; Fox K.A.A.; Yusuf S.; SALA J.; CARTASEGNA L.U.I.S.; VICO M.; HOMINAL M.A.; HASBANI E.; CACCAVO A.; ZAIDMAN C.; VOGEL D.; HRABAR A.; SCHYGIEL P.O.; CUNEO C.; LUQUEZ H.U.G.O.; MACKINNON I.J.; AHUAD GUERRERO R.A.; COSTABEL J.P.; BARTOLACCI I.P.; MONTANA O.; BARBIERI M.; GOMEZ VILAMAJO O.; GARCIA DURAN R.O.; SCHIAVI L.B.; GARRIDO M.; INGARAMO A.; BORDONAVA A.P.; PELAGAGGE M.J.; NOVARETTO L.; ALBISU DI GENNERO J.P.; IBANEZ SAGGIA L.M.; ALVAREZ M.; VITA N.A.; MACIN S.M.; DRAN R.D.; CARDONA M.; GUZMAN L.U.I.S.; SARJANOVICH R.J.; CUADRADO J.; NANI S.; LITVAK BRUNO M.R.; CHACON C.; MAFFEI L.E.; GRINFELD D.; VENSENTINI N.; MAJUL C.R.; LUCIARDI H.L.; 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GOGIA H.; SALACATA A.; HUNTER J.J.; BACHARACH J.M.; SHAMMAS N.; SURESH D.; SCHNEIDER R.; GURBEL P.A.U.L.; BANERJEE S.; GRENA P.A.U.L.; BEDWELL N.O.E.L.; SLOAN S.; LUPOVITCH S.; SONI A.; GIBSON K.; SANGRIGOLI R.; MEHTA R.; I-HSUAN TSAI P.; GILLESPIE E.V.E.; DEMPSEY S.; HAMROFF G.; BLACK R.; LADER E.; KOSTIS J.B.; BITTNER V.E.R.A.; MCGUINN W.; MALHOTRA V.; MICHAELSON S.; VACANTE M.; MCCORMICK M.; ARIMIE R.; CAMP A.L.A.N.; DAGHER G.; KOSHY N.M.; THEW S.; COSTELLO F.; HEIMAN M.A.R.K.; CHILTON R.; MORAN M.; ADLER F.; COMEROTA A.; SEIWERT A.; FRENCH W.; SEROTA H.; HARRISON R.; BAKAEEN F.; OMER S.; CHANDRA L.; WHELAN A.L.A.N.; BOYLE A.; ROBERTS-THOMSON P.; ROGERS J.; CARROLL P.; COLQUHOUN D.; SHAW J.; BLOMBERY P.; AMERENA J.O.H.N.; HII C.; ROYSE A.; SINGH B.; SELVANAYAGAM J.; JANSEN S.; LO W.; HAMMETT C.; POULTER R.; NARASIMHAN S.; WIGGERS H.; NIELSEN H.; GISLASON G.; KOBER L.A.R.S.; HOULIND K.I.M.; BOENELYKKE SOERENSEN V.; DIXEN U.; REFSGAARD J.E.N.S.; ZEUTHEN E.; SOEGAARD P.; HRANAI M.; GASPAR L.; PELLA D.; HATALOVA K.; DROZDAKOVA E.; COMAN I.O.A.N.; DIMULESCU D.; VINEREANU D.; CINTEZA M.; SINESCU C.; ARSENESCU C.; BENEDEK I.M.R.E.; BOBESCU E.; DOBREANU D.A.N.; GAITA D.A.N.; IANCU A.; ILIESIU A.; LIGHEZAN D.; PETRESCU L.; PIRVU O.; TEODORESCU I.; TESLOIANU D.A.N.; VINTILA M.M.; CHIONCEL O.“… outcome more than aspirin alone (347 [4%] of 8313 vs 460 [6%] of 8261; hazard ratio [HR] 0·74, 95% CI 0·65…”
Published in The Lancet (2018)
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1210by Baharudin F.; Kassim J.; Imran S.N.M.; Wahab M.A.“…, Sungai Haji Dorani, Sungai Besar (Bagan Cina), Sungai Besar (Parit Timur) and Sungai Bernam were…”
Published in IOP Conference Series: Earth and Environmental Science (2021)
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1211by Md Zain N.A.; Hanafiah M.H.; Asyraff M.A.; Ismail H.; Wan Mohd Zain W.M.A.“… medical professionals. At the same time, limited availability of halal foods is their limitation…”
Published in Planning Malaysia (2023)
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1212by Hasnan Q.H.B.; Rodzi Z.B.M.; Kamis N.H.B.; Amin F.A.B.M.; Al-Sharqi F.; Sahak J.M.; Ahmad G.B.“… triangular fuzzy environments. A relevant case study regarding selecting an optimal location for a Halal…”
Published in Science and Technology Indonesia (2024)
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1213by Mohd F.A.; Rahman A.A.A.; Maulud K.N.A.; Kamarudin M.K.; Majid N.A.; Rosli A.“… and very high. The finding reveals that the level of vulnerability of MU 7 Pantai Jeram & Bagan Sungai…”
Published in IOP Conference Series: Earth and Environmental Science (2021)
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1215by Zohdi R.M.; Yaacob N.N.; Hasif N.A.M.; Adli M.A.; Payaban M.; James R.J.; Jaapar F.“…. The antibacterial activity was determined using the agar well diffusion method against four Gram-positive bacteria…”
Published in Research Journal of Pharmacy and Technology (2024)
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1216by Abdelnasir S.; Mungroo M.R.; Chew J.; Siddiqui R.; Khan N.A.; Ahmad I.; Shahabuddin S.; Anwar A.“… morphology. Further, cytocompatibility toward human keratinocyte skin cells (HaCaT) and primary human corneal…”
Published in ACS Omega (2023)
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1217by Zakaria M.I.; Suhaimi S.; Pin T.M.; Mokhtar M.A.M.; Zahedi A.Z.A.“… were the limiting factors in performing cognitive testing in the ED. Improving perception and awareness…”
Published in Annals of Geriatric Medicine and Research (2023)
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1218Harmony Amidst Change: Revitalizing Guangxi's Intangible Cultural Heritage Music in Higher Education“… and resource allocation. Students and educators are eager to contribute to the preservation and transmission…”
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1219by Ikhwan M.F.; Mansor W.; Khan Z.I.; Mahmood M.K.A.; Bujang A.; Haddadi K.“… pork fat, was found in halal meals. The limitations of conventional methods for detecting pork in other…”
Published in TEM Journal (2024)
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1220by Raza M.; Khalique M.; Khalid R.; Kasuma J.; Ali W.; Selem K.M.“… new avenues for potential researchers. The new scale will allow SMEs to understand the halal and haram…”
Published in Journal of Islamic Accounting and Business Research (2023)
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