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1061by Liu S.; Wu G.; Syed-Hassan S.S.A.; Li B.; Hu X.; Zhou J.; Huang Y.; Zhang S.; Zhang H.“… that the typical components (acids, ketones, furans, etc) in bio-oil were completely converted to aromatic…”
Published in Fuel (2022)
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1062by Aziz-Ur-Rehman; Khan S.G.; Naqvi S.A.R.; Ahmad M.; Akhtar N.; Bokhari T.H.; Irfan M.; Usman A.; Batool S.; Rasool S.; Shah S.A.A.; Shahid M.“… synthesized. Briefly, different aromatic organic acids (1a-f) were refluxed to acquire respective esters (2a-f…”
Published in Pakistan Journal of Pharmaceutical Sciences (2021)
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1063by Ibrahim, Siti Fadhilah; Shohaimi, Norshahidatul Akmar Mohd; Hir, Zul Adlan Mohd; Mastuli, Mohd Sufri; Hin, Taufiq Yap Yun; Ibrahim, Mohd Lokman“… energy source. However, high levels of free fatty acids (FFAs) in WCO require efficient pretreatment…”
Published in IRANIAN JOURNAL OF CATALYSIS (2024)
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1067by Rosli M.A.S.; Zakaria F.; Zin N.M.; Daud R.M.N.R.; Sidek M.N.; Zain M.Y.M.; Kassim A.H.Get full text
Published in 2022 3rd International Conference on Artificial Intelligence and Data Sciences: Championing Innovations in Artificial Intelligence and Data Sciences for Sustainable Future, AiDAS 2022 - Proceedings (2022)
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1069by Amir I.; Suhaimi H.; Mohamad R.; Abdullah E.; Pu C.-H.“… configurations. Neural network models were developed for Alice, Bob, and Eve using random datasets and encryption…”
Published in Indonesian Journal of Electrical Engineering and Computer Science (2024)
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1070by Jaafar M.Y.; Awang M.F.; Musirin I.; Parsat M.A.R.; Johari D.; Lim R.; Majeed A.K.“… LDS for three years from year 2020 to 2022 and tabulate them into visual aids. To validate the data, a…”
Published in APL 2023 - 12th Asia-Pacific International Conference on Lightning (2023)
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1071by Kasim A.A.M.; Darus N.A.; Lee N.A.A.; Subramaniam A.L.B.; Januin J.“…, and employers alike in comparison to communication and entrepreneurial skills. Despite its significant role…”
Published in Studies in English Language and Education (2022)
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1072by Rocha M.; Saeed A.; Gil D.M.; Echeverría G.A.; Piro O.E.; Khurshid A.; Arshad M.; Shah S.A.A.; Erben M.F.“… antipyrine derivatives (1,5-dimethyl-3-oxo-2-phenyl-2,3-dihydro-1H-pyrazol-4-yl) bearing amide groups (1–3…”
Published in Journal of Molecular Structure (2025)
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1073by Rodzi Z.M.; Kamarulamirin M.N.H.B.; Halim N.Q.B.A.; Ya'akop Y.B.Get full text
Published in 2021 2nd International Conference on Artificial Intelligence and Data Sciences, AiDAS 2021 (2021)
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1074by Khairuddin M.M.; Abdullah A.; Dzulkifli N.N.; Nor N.M.“…The hydrolysis process of sunflower oil (SFO) was carried out to produce sunflower oil fatty acids…”
Published in Malaysian Journal of Analytical Sciences (2023)
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1075by Zulkafli A.H.; Hassan H.; Ahmad M.A.; Din A.T.M.“… of acids and ketones, were prominent at 500 °C and PKS:PP ratio of 75:25. The plausible reaction mechanism…”
Published in Biomass Conversion and Biorefinery (2024)
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1076by Adnan N.; Johari M.S.M.; Yusof R.M.; Aminudin N.I.; Hamidon N.N.; Kamarozaman A.S.“… acids, and it is a more sustainable alternative to conventional extraction procedures. In this study…”
Published in Malaysian Journal of Chemistry (2024)
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1077by Zulkifli Y.; Rajinder S.; Mohd Din A.; Ting N.C.; Rajanaidu N.; Kushairi A.; Musa B.; Mohamad O.; Ismanizan I.“…. oleifera has slower annual height increment, higher level of carotenoids and unsaturated fatty acids. A…”
Published in Journal of Oil Palm Research (2014)
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1078“… to introduce hydroxyl group on double bonds of free fatty acids in WCO. Then, WCO-based polyol was combined…”
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1079by Abdul Haiyee Z.; Yahya N.I.A.; Rashid N.A.; Hashim D.M.“…Catfish is a cheap source of essential omega-3 fatty acids especially eicosapentaenoic acid (EPA…”
Published in Malaysian Journal of Analytical Sciences (2016)
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1080by Abdullah, Nor Nadirah; Afzan, Adlin; Jelas, Nur Hana; Abd Razak, Mohd Ridzuan Mohd; Rasol, Nurulfazlina Edayah; Abu Bakar, Syahrul Imran; Bihud, Nur Vicky; Wai, Lam Kok; Zainol, Murizal; Ahmad, Fasihuddin Badruddin; Cordell, Geoffrey A.; Ismail, Nor Hadiani“…, the bis-styryllactone derivative 22 showed potential binding interactions with crucial amino acids…”
Published in PHYTOCHEMISTRY LETTERS (2024)
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