Correction: UAE university students’ experiences of virtual classroom learning during Covid 19 (Smart Learning Environments, (2023), 10, 1, (5), 10.1186/s40561-023-00225-1)

by Islam M., Mazlan N.H., Al Murshidi G., Hoque M.S., Karthiga S.V., Reza M.
Published in Smart Learning Environments (2023)

Correction: Pattern of macronutrients intake among type-2 diabetes mellitus (T2DM) patients in Malaysia (BMC Nutrition, (2023), 9, 1, (21), 10.1186/s40795-022-00648-y)

by Md Isa Z., Ismail N.H., Mohd Tamil A., Jaafar M.H., Ismail R., Mohamed Noor Khan N.A., Mat Nasir N., Ab Razak N.H., Zainol Abidin N., Yusof K.H.
Published in BMC Nutrition (2023)

Pattern of macronutrients intake among type-2 diabetes mellitus (T2DM) patients in Malaysia

by Zaleha M.I., Noor Hassim I., Azmi M.T., Hasni J.M., Rosnah I., Nor Ashikin M.N.K., Nafza M.N., Nurul Hafza A.R., Najihah Z.A., Khairul Hazdi Y.
Published in BMC Nutrition (2023)

The Malay version of the caregiver assessment of function and upset instrument (Malay-CAFU): a translation and validation study among informal stroke caregivers

by Hamzah N., Musa K.I., Romli M.H., Chen X.W., Rahim M.Z.A., Abdullah J.M., Suliman M.A., Ibrahim M.I., Ismail T.A.T., Nadal I.P., Kamalakannan S.K.
Published in BMC Public Health (2023)

Normative reference values and predicting factors of handgrip strength for dominant and non-dominant hands among healthy Malay adults in Malaysia

by Jaafar M.H., Ismail R., Ismail N.H., Md Isa Z., Mohd Tamil A., Mat Nasir N., Ng K.K., Ab Razak N.H., Zainol Abidin N., Yusof K.H.
Published in BMC Musculoskeletal Disorders (2023)

Role of Ca2+ doping on the enhancement of dielectric properties of Sr2–xCaxNiWO6 for energy storage device application

by Mohamed Saadon N.A.F., Taib N.I., Loy C.W., Mohamed Z.
Published in Scientific Reports (2023)

A methodology framework for bipartite network modeling

by Liew C.Y., Labadin J., Kok W.C., Eze M.O.
Published in Applied Network Science (2023)

Awareness of cervical cancer and its associated socio-demographic factors among Yemeni immigrant women in Malaysia

by Azzani M., Ba-Alawi E., Atroosh W.M., Yadav H.
Published in BMC Women's Health (2023)

New insights of minimum requirement on legumes (Fabaceae sp.) daily intake in Malaysia

by Jaafar M.H., Ismail N.H., Ismail R., Md Isa Z., Mohd Tamil A., Md Yasin M., Mat Nasir N., Ab Razak N.H., Zainol Abidin N., Dehghan M., Yusof K.H.
Published in BMC Nutrition (2023)

A voltammetric immunosensor based on a nanoporous alumina millirod for detection of porcine serum albumin

by Mahmud A.H., Salahuddin N.M., Md Jani A.M., Abu Bakar N.F., Zainal Abidin S.A.S., Mohd Zain Z., Low K.-F.
Published in Food chemistry (2023)

Machine learning with task-technology fit theory factors for predicting students’ adoption in video-based learning

by Masrom S., Rahman R.A., Baharun N., Rohani S.R.S., Rahman A.S.A.
Published in Bulletin of Electrical Engineering and Informatics (2023)

Usability measures used to enhance user experience in using digital health technology among elderly: a systematic review

by Zainal A., Aziz N.F.A., Ahmad N.A., Razak F.H.A., Razali F., Azmi N.H., Koyou H.L.
Published in Bulletin of Electrical Engineering and Informatics (2023)

COVID-19 classification using CNN-BiLSTM based on chest X-ray images

by Cahyani D.E., Hariadi A.D., Setyawan F.F., Gumila L., Setumin S.
Published in Bulletin of Electrical Engineering and Informatics (2023)

Effect of the length and thickness of three constant temperature baffles on the natural convection heat transfer of nanofluid flow inside an enclosure affected by a magnetic field

by Wang D., Hai T.
Published in Engineering Analysis with Boundary Elements (2023)

Polyaniline-chitosan modified on screen-printed carbon electrode for the electrochemical detection of perfluorooctanoic acid

by Suhaimi N.F., Baharin S.N.A., Jamion N.A., Mohd Zain Z., Sambasevam K.P.
Published in Microchemical Journal (2023)

Critical insights of nano-based pharmaceutical, cosmeceutical and nutraceutical products: Empirical evidence from the consumption values perspective

by Goh C.F., Long C.M., Humaira Fedelis N.A., Hamdan H., Chuah S.C., Yeo S.F., Tan C.L., Wong T.W.
Published in Journal of Retailing and Consumer Services (2023)

Electrospun Light-emitting Tm3+-doped SiO2–HfO2 nanofiber for photonic applications

by Zafirah Zulfikri N.I., Mustaffa N.A., Mohamed R., Supardan S.N., Kamil S.A.
Published in Journal of Luminescence (2023)

Impact of FOODAlyzer© application on knowledge, attitude, and perception towards selecting commercial eateries to prevent foodborne disease

by Md Ariffin U.K., Shohaimi S., Mohamed N.A., Seow W.-L., Mohamad Gobil A.R., Norowi N.M., Saudi M.M., Mohd Zulkefli N.A., Jamaluddin T.Z.M.T., Haris R., Ng S.W., Amin-Nordin S.
Published in Food Control (2023)

Collagens for surimi gel fortification: Type-dependent effects and the difference between type I and type II

by Zhao Y., Lu K., Piao X., Song Y., Wang L., Zhou R., Gao P., Khong H.Y.
Published in Food Chemistry (2023)

Hydrate dispersion stability in synergistic hydrate inhibition of monoethylene glycol and anti-agglomerants

by Abidin M.Z.Z., Aman Z.M., May E.F., Johns M.L., Lou X.
Published in Chemical Engineering Science (2023)