Optimisation of Palm Kernel Shell Activated Carbon for Carbon Dioxide Adsorption: Taguchi Approach

The adsorption of carbon dioxide (CO2) on chemically activated palm kernel shell using three different control factors (impregnation ratio, temperature, and time) have been investigated using a gas adsorption unit. Taguchi design of experiment method was used to obtain the optimise conditions of act...

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Bibliographic Details
Published in:AIP Conference Proceedings
Main Author: 2-s2.0-85163806127
Format: Conference paper
Language:English
Published: American Institute of Physics Inc. 2023
Online Access:https://www.scopus.com/inward/record.uri?eid=2-s2.0-85163806127&doi=10.1063%2f5.0117936&partnerID=40&md5=531babc52d7a25deb08875554fce7911
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Summary:The adsorption of carbon dioxide (CO2) on chemically activated palm kernel shell using three different control factors (impregnation ratio, temperature, and time) have been investigated using a gas adsorption unit. Taguchi design of experiment method was used to obtain the optimise conditions of activated carbon on the CO2 adsorption. 9 samples were prepared according to the design matrix. The results indicate that the optimised parameter to obtain the highest CO2 uptake are the temperature of 700oC, impregnation ratio (IR) of 0.3, and the time of 90 minutes. Among the control factors studied, IR is the greatest impact factor affecting CO2 uptake based on the highest different in delta. © 2023 American Institute of Physics Inc.. All rights reserved.
ISSN:0094243X
DOI:10.1063/5.0117936