Bioinformatics Tools Assist in The Screening of Potential Porcine-Specific Peptide Biomarkers of Gelatin and Collagen For Halal Authentication

Gelatin and collagen are two animal-derived ingredients that are widely used in various industries. Both have distinctive physico-chemical characteristic that made them ingredients of interest for many industrial players to be applied as there are vast arrays of usage in the food, cosmetic and biome...

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Published in:MALAYSIAN APPLIED BIOLOGY
Main Authors: Shukor, Muhd Syarafuddin Abdul; Abdullah, Mohd Faiz Foong; Abidin, Siti Aimi Sarah Zainal; Yuswan, Mohd Hafis; Ismail, Azilawati Mohd
Format: Article
Language:English
Published: MALAYSIAN SOC APPLIED BIOLOGY 2024
Subjects:
Online Access:https://www-webofscience-com.uitm.idm.oclc.org/wos/woscc/full-record/WOS:001330307600023
author Shukor
Muhd Syarafuddin Abdul; Abdullah
Mohd Faiz Foong; Abidin
Siti Aimi Sarah Zainal; Yuswan
Mohd Hafis; Ismail
Azilawati Mohd
spellingShingle Shukor
Muhd Syarafuddin Abdul; Abdullah
Mohd Faiz Foong; Abidin
Siti Aimi Sarah Zainal; Yuswan
Mohd Hafis; Ismail
Azilawati Mohd
Bioinformatics Tools Assist in The Screening of Potential Porcine-Specific Peptide Biomarkers of Gelatin and Collagen For Halal Authentication
Life Sciences & Biomedicine - Other Topics; Biotechnology & Applied Microbiology
author_facet Shukor
Muhd Syarafuddin Abdul; Abdullah
Mohd Faiz Foong; Abidin
Siti Aimi Sarah Zainal; Yuswan
Mohd Hafis; Ismail
Azilawati Mohd
author_sort Shukor
spelling Shukor, Muhd Syarafuddin Abdul; Abdullah, Mohd Faiz Foong; Abidin, Siti Aimi Sarah Zainal; Yuswan, Mohd Hafis; Ismail, Azilawati Mohd
Bioinformatics Tools Assist in The Screening of Potential Porcine-Specific Peptide Biomarkers of Gelatin and Collagen For Halal Authentication
MALAYSIAN APPLIED BIOLOGY
English
Article
Gelatin and collagen are two animal-derived ingredients that are widely used in various industries. Both have distinctive physico-chemical characteristic that made them ingredients of interest for many industrial players to be applied as there are vast arrays of usage in the food, cosmetic and biomedical fields. However, the origin of gelatin and collagen poses ethical and religious concerns, especially for Muslims and Jews who have restrictions on food consumption. Porcine by-products are of concern for religious and health reasons, and there is a demand for precise and reliable detection techniques. The limitation of DNA detection is due to extreme environment in food processing which results in low extractability of DNA. Therefore, peptide-based detection using mass spectrometry is required. However, identify the suitable marker is like searching needle in haystacks. Hence, combination of bioinformatics and mass spectrometry is proposed. This study aims to identify the specific peptide biomarkers by employing bioinformatics technique which can be applied to identify gelatin and collagen sources with the aid of mass spectrometry. In these approach, combination of Petunia Trans-Proteomic Pipeline (TPP, version 5.2.0) and sequence alignment ClustalW were applied to facilitate the MS data (LC-QTOF-MS) and peptide identification. As a result, 69 fasta file of protein sequence from both UniProtKB and NCBInr have been collected, 81 collagen peptides sequence and 118 gelatine peptides has been attainable that have the potential to distinguish different species. In conclusion, in silico protein sequence approaches helps to enable rapid screening of proteotypic peptides that can serve as species biomarkers proficiently
MALAYSIAN SOC APPLIED BIOLOGY
0126-8643
2462-151X
2024
53
3
10.55230/mabjournal.v53i3.2806
Life Sciences & Biomedicine - Other Topics; Biotechnology & Applied Microbiology
hybrid
WOS:001330307600023
https://www-webofscience-com.uitm.idm.oclc.org/wos/woscc/full-record/WOS:001330307600023
title Bioinformatics Tools Assist in The Screening of Potential Porcine-Specific Peptide Biomarkers of Gelatin and Collagen For Halal Authentication
title_short Bioinformatics Tools Assist in The Screening of Potential Porcine-Specific Peptide Biomarkers of Gelatin and Collagen For Halal Authentication
title_full Bioinformatics Tools Assist in The Screening of Potential Porcine-Specific Peptide Biomarkers of Gelatin and Collagen For Halal Authentication
title_fullStr Bioinformatics Tools Assist in The Screening of Potential Porcine-Specific Peptide Biomarkers of Gelatin and Collagen For Halal Authentication
title_full_unstemmed Bioinformatics Tools Assist in The Screening of Potential Porcine-Specific Peptide Biomarkers of Gelatin and Collagen For Halal Authentication
title_sort Bioinformatics Tools Assist in The Screening of Potential Porcine-Specific Peptide Biomarkers of Gelatin and Collagen For Halal Authentication
container_title MALAYSIAN APPLIED BIOLOGY
language English
format Article
description Gelatin and collagen are two animal-derived ingredients that are widely used in various industries. Both have distinctive physico-chemical characteristic that made them ingredients of interest for many industrial players to be applied as there are vast arrays of usage in the food, cosmetic and biomedical fields. However, the origin of gelatin and collagen poses ethical and religious concerns, especially for Muslims and Jews who have restrictions on food consumption. Porcine by-products are of concern for religious and health reasons, and there is a demand for precise and reliable detection techniques. The limitation of DNA detection is due to extreme environment in food processing which results in low extractability of DNA. Therefore, peptide-based detection using mass spectrometry is required. However, identify the suitable marker is like searching needle in haystacks. Hence, combination of bioinformatics and mass spectrometry is proposed. This study aims to identify the specific peptide biomarkers by employing bioinformatics technique which can be applied to identify gelatin and collagen sources with the aid of mass spectrometry. In these approach, combination of Petunia Trans-Proteomic Pipeline (TPP, version 5.2.0) and sequence alignment ClustalW were applied to facilitate the MS data (LC-QTOF-MS) and peptide identification. As a result, 69 fasta file of protein sequence from both UniProtKB and NCBInr have been collected, 81 collagen peptides sequence and 118 gelatine peptides has been attainable that have the potential to distinguish different species. In conclusion, in silico protein sequence approaches helps to enable rapid screening of proteotypic peptides that can serve as species biomarkers proficiently
publisher MALAYSIAN SOC APPLIED BIOLOGY
issn 0126-8643
2462-151X
publishDate 2024
container_volume 53
container_issue 3
doi_str_mv 10.55230/mabjournal.v53i3.2806
topic Life Sciences & Biomedicine - Other Topics; Biotechnology & Applied Microbiology
topic_facet Life Sciences & Biomedicine - Other Topics; Biotechnology & Applied Microbiology
accesstype hybrid
id WOS:001330307600023
url https://www-webofscience-com.uitm.idm.oclc.org/wos/woscc/full-record/WOS:001330307600023
record_format wos
collection Web of Science (WoS)
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