Nanotechnology in Food Production: A Comprehensive Bibliometric Analysis Using R-package

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Nanotechnology in Food Production: A Comprehensive Bibliometric Analysis Using R-package

Nanotechnology's advent and development present an excellent potential to improve the complicated technical issues that food production necessitates. It may bring revolutionary changes to the food production system in the future years. Thus, the goal of this study is to present the current stat...

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Bibliographic Details
Published in:	JOURNAL OF SCIENTOMETRIC RESEARCH
Main Authors:	Rajendran, Salini Devi; Wahab, Siti Norida; Yeap, Swee Pin; Kamarulzaman, Nitty Hirawaty; Lim, Sarina Abdul Halim
Format:	Article
Language:	English
Published:	PHCOG NET 2023
Subjects:	Information Science & Library Science
Online Access:	https://www-webofscience-com.uitm.idm.oclc.org/wos/woscc/full-record/WOS:001171589100014

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