Activated carbon from noodles food waste via microwave-assisted KOH for optimized brilliant green dye removal
Food wastes, namely, noodles (NOD), were used in the study as a recyclable precursor for activated carbon (NODAC) synthesis by microwave-induced KOH activation. NODAC's capacity to adsorb the cationic dye (brilliant green; BG) from the aqueous environment was evaluated. The desirability charact...
Published in: | BIOMASS CONVERSION AND BIOREFINERY |
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Main Authors: | Amjah, Azreenie Nazlyeen; Abdulhameed, Ahmed Saud; Jawad, Ali H.; Alothman, Zeid A.; Wilson, Lee D. |
Format: | Article; Early Access |
Language: | English |
Published: |
SPRINGER HEIDELBERG
2023
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Subjects: | |
Online Access: | https://www-webofscience-com.uitm.idm.oclc.org/wos/woscc/full-record/WOS:001163766100001 |
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