Awareness, Knowledge, and Practices towards Reading Snack Food Labels among Malaysian Adolescents

This study aimed to determine the awareness, knowledge, and practices regarding food labels and factors that influence their use; a cross-sectional study was conducted among 200 Malaysian adolescents aged 10 to 19. Participants completed an online Food Label Use Questionnaire (FLUQ) that included de...

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书目详细资料
发表在:JURNAL GIZI DAN PANGAN
Main Authors: Nor, Norazmir Md; Rusli, Siti Farhanah Mohd; Asmawi, Ummi Mohlisi Mohd
格式: Review
语言:English
出版: BOGOR AGRICULTURAL UNIV, DEPT COMMUNITY NUTRITION, FAC HUMAN ECOLOGY 2023
主题:
在线阅读:https://www-webofscience-com.uitm.idm.oclc.org/wos/woscc/full-record/WOS:001033473700006