2-s2.0-85162835685. (2024). A review of salivary composition changes induced by fasting and its impact on health. Food Science and Human Wellness, 13(1), . https://doi.org/10.26599/FSHW.2022.9250004
芝加哥风格引文2-s2.0-85162835685. "A Review of Salivary Composition Changes Induced by Fasting and Its Impact on Health." Food Science and Human Wellness 13, no. 1 (2024). https://doi.org/10.26599/FSHW.2022.9250004.
MLA引文2-s2.0-85162835685. "A Review of Salivary Composition Changes Induced by Fasting and Its Impact on Health." Food Science and Human Wellness, vol. 13, no. 1, 2024, https://doi.org/10.26599/FSHW.2022.9250004.
警告:这些引文格式不一定是100%准确.