APA引文

2-s2.0-85057810817. (2018). A new strategy for taste masking of azithromycin antibiotic: Development, characterization, and evaluation of azithromycin titanium nanohybrid for masking of bitter taste using physisorption and panel testing studies. Drug Design, Development and Therapy, 12, . https://doi.org/10.2147/DDDT.S183534

芝加哥风格引文

2-s2.0-85057810817. "A New Strategy for Taste Masking of Azithromycin Antibiotic: Development, Characterization, and Evaluation of Azithromycin Titanium Nanohybrid for Masking of Bitter Taste Using Physisorption and Panel Testing Studies." Drug Design, Development and Therapy 12 (2018). https://doi.org/10.2147/DDDT.S183534.

MLA引文

2-s2.0-85057810817. "A New Strategy for Taste Masking of Azithromycin Antibiotic: Development, Characterization, and Evaluation of Azithromycin Titanium Nanohybrid for Masking of Bitter Taste Using Physisorption and Panel Testing Studies." Drug Design, Development and Therapy, vol. 12, 2018, https://doi.org/10.2147/DDDT.S183534.

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