Parmentin C, a new phenolic glycoside from Handroanthus chrysanthus flowers

Parmentin C, a new phenolic glycoside from Handroanthus chrysanthus flowers

Phytochemical studies of the methanol extract of Handroanthus chrysanthus flowers, collected in Thailand, led to the isolation of a new phenolic glycoside, parmentin C (1), along with seven known compounds (2–8). Among them, the phenolic glycoside compounds 1–5 were first isolated from the Handroant...

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Published in:Phytochemistry Letters
Main Author: Jaidee W.; Rujanapun N.; Duangyod T.; Banerjee S.; Maneerat T.; Cheenpracha S.; Laphookhieo S.; Teerapongpisan P.; Ramli S.; Charoensup R.
Format: Article
Language:English
Published: Elsevier Ltd 2025
Online Access:https://www.scopus.com/inward/record.uri?eid=2-s2.0-85217516089&doi=10.1016%2fj.phytol.2025.01.1004&partnerID=40&md5=e30284651563f1ed7dafcb9b16b7d51e
id 2-s2.0-85217516089
spelling 2-s2.0-85217516089
Jaidee W.; Rujanapun N.; Duangyod T.; Banerjee S.; Maneerat T.; Cheenpracha S.; Laphookhieo S.; Teerapongpisan P.; Ramli S.; Charoensup R.
Parmentin C, a new phenolic glycoside from Handroanthus chrysanthus flowers
2025
Phytochemistry Letters
66

10.1016/j.phytol.2025.01.1004
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85217516089&doi=10.1016%2fj.phytol.2025.01.1004&partnerID=40&md5=e30284651563f1ed7dafcb9b16b7d51e
Phytochemical studies of the methanol extract of Handroanthus chrysanthus flowers, collected in Thailand, led to the isolation of a new phenolic glycoside, parmentin C (1), along with seven known compounds (2–8). Among them, the phenolic glycoside compounds 1–5 were first isolated from the Handroanthus genus. The structures were determined by extensive spectroscopic analysis and comparison of their NMR data to those reported in the literature. The anticancer activity of the isolated compounds against lung cancer (A549) and colon cancer (SW480) cells and α-glucosidase inhibition activity were evaluated. Results derived from in vitro experiments suggest the pharmacological potential of the isolated compound from Handroanthus chrysanthus flowers. © 2025 Phytochemical Society of Europe
Elsevier Ltd
18743900
English
Article
author Jaidee W.; Rujanapun N.; Duangyod T.; Banerjee S.; Maneerat T.; Cheenpracha S.; Laphookhieo S.; Teerapongpisan P.; Ramli S.; Charoensup R.
spellingShingle Jaidee W.; Rujanapun N.; Duangyod T.; Banerjee S.; Maneerat T.; Cheenpracha S.; Laphookhieo S.; Teerapongpisan P.; Ramli S.; Charoensup R.
Parmentin C, a new phenolic glycoside from Handroanthus chrysanthus flowers
author_facet Jaidee W.; Rujanapun N.; Duangyod T.; Banerjee S.; Maneerat T.; Cheenpracha S.; Laphookhieo S.; Teerapongpisan P.; Ramli S.; Charoensup R.
author_sort Jaidee W.; Rujanapun N.; Duangyod T.; Banerjee S.; Maneerat T.; Cheenpracha S.; Laphookhieo S.; Teerapongpisan P.; Ramli S.; Charoensup R.
title Parmentin C, a new phenolic glycoside from Handroanthus chrysanthus flowers
title_short Parmentin C, a new phenolic glycoside from Handroanthus chrysanthus flowers
title_full Parmentin C, a new phenolic glycoside from Handroanthus chrysanthus flowers
title_fullStr Parmentin C, a new phenolic glycoside from Handroanthus chrysanthus flowers
title_full_unstemmed Parmentin C, a new phenolic glycoside from Handroanthus chrysanthus flowers
title_sort Parmentin C, a new phenolic glycoside from Handroanthus chrysanthus flowers
publishDate 2025
container_title Phytochemistry Letters
container_volume 66
container_issue
doi_str_mv 10.1016/j.phytol.2025.01.1004
url https://www.scopus.com/inward/record.uri?eid=2-s2.0-85217516089&doi=10.1016%2fj.phytol.2025.01.1004&partnerID=40&md5=e30284651563f1ed7dafcb9b16b7d51e
description Phytochemical studies of the methanol extract of Handroanthus chrysanthus flowers, collected in Thailand, led to the isolation of a new phenolic glycoside, parmentin C (1), along with seven known compounds (2–8). Among them, the phenolic glycoside compounds 1–5 were first isolated from the Handroanthus genus. The structures were determined by extensive spectroscopic analysis and comparison of their NMR data to those reported in the literature. The anticancer activity of the isolated compounds against lung cancer (A549) and colon cancer (SW480) cells and α-glucosidase inhibition activity were evaluated. Results derived from in vitro experiments suggest the pharmacological potential of the isolated compound from Handroanthus chrysanthus flowers. © 2025 Phytochemical Society of Europe
publisher Elsevier Ltd
issn 18743900
language English
format Article
accesstype
record_format scopus
collection Scopus
_version_ 1825722572294062080

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