Isolation and Identification of Tannin-Degrading Bacteria From Goat Feces, Ruminal Fluid, and Rumen Gut
Tannins are toxic polyphenols present in various plants, contributing to microbial attacks and plant protection due to their astringence and bitter taste. However, high tannin inclusion in poultry diets will result in dyspepsia, hampering nutrient absorption and digestion. Interestingly, several bac...
| Published in: | Malaysian Applied Biology |
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| Main Author: | |
| Format: | Article |
| Language: | English |
| Published: |
Malaysian Society of Applied Biology
2024
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| Online Access: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85206365059&doi=10.55230%2fmabjournal.v53i3.2999&partnerID=40&md5=fd52279da23800d7079c500007be23f3 |