FACTORS ASSOCIATED WITH KNOWLEDGE AND AWARENESS ON SMOKE-FREE POLICY AT FOOD PREMISES: A SYSTEMATIC REVIEW

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FACTORS ASSOCIATED WITH KNOWLEDGE AND AWARENESS ON SMOKE-FREE POLICY AT FOOD PREMISES: A SYSTEMATIC REVIEW

Smoke-free policy is designed to primarily protect non-smokers, as well as smokers. Food premises are considered to be hospitality areas where all segments of the population congregate, including the vulnerable groups such as children, pregnant women, and the elderly. This systematic review aims to...

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Bibliographic Details
Published in:	Malaysian Journal of Public Health Medicine
Main Author:	Kamal M.F.H.A.; Mariot M.; Rosle N.H.; Muthu K.T.; Dapari R.; Hassan M.R.; Dom N.C.; Rahim S.S.S.A.
Format:	Review
Language:	English
Published:	Malaysian Public Health Physicians Association 2024
Online Access:	https://www.scopus.com/inward/record.uri?eid=2-s2.0-85204677856&partnerID=40&md5=97b79aac43237732b1a6c20cb467a795

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