Spent coffee activated carbon via microwave-induced H3PO4 activation for brilliant green dye removal: statistical parametric optimization

Herein, spent coffee (SPC) was converted to activated carbon (SPCAC) via microwave-assisted H3PO4 activation. The microwave power was set at 600 W and irradiation time 15 min with an impregnation ratio of precursor/chemical activator (1-g SPC:2-mL H3PO4). The surface property and functionality of SP...

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Published in:Biomass Conversion and Biorefinery
Main Author: Hapiz A.; Ramlan M.A.A.; Wilson L.D.; ALOthman Z.A.; Jawad A.H.
Format: Article
Language:English
Published: Springer Science and Business Media Deutschland GmbH 2024
Online Access:https://www.scopus.com/inward/record.uri?eid=2-s2.0-85204293363&doi=10.1007%2fs13399-024-06139-3&partnerID=40&md5=68f21b82039fa994ed2a6a65ad84a6a7
id 2-s2.0-85204293363
spelling 2-s2.0-85204293363
Hapiz A.; Ramlan M.A.A.; Wilson L.D.; ALOthman Z.A.; Jawad A.H.
Spent coffee activated carbon via microwave-induced H3PO4 activation for brilliant green dye removal: statistical parametric optimization
2024
Biomass Conversion and Biorefinery


10.1007/s13399-024-06139-3
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85204293363&doi=10.1007%2fs13399-024-06139-3&partnerID=40&md5=68f21b82039fa994ed2a6a65ad84a6a7
Herein, spent coffee (SPC) was converted to activated carbon (SPCAC) via microwave-assisted H3PO4 activation. The microwave power was set at 600 W and irradiation time 15 min with an impregnation ratio of precursor/chemical activator (1-g SPC:2-mL H3PO4). The surface property and functionality of SPCAC was investigated by several analytical techniques that include gas adsorption (BET), SEM, XRD, FTIR, and pHpzc. The applicability of the SPCAC adsorbent was evaluated for the removal of cationic brilliant green (BG) dye from aqueous solution. Thus, the adsorptive removal process was optimized using the Box-Benken design (BBD) to assess key adsorption parameters that include SPCAC dosage (0.05–0.15 g/100 mL) coded as (A), solution pH (4–9) coded as (B) and contact time (30 to 360 min) coded as (C). The analysis of variance (ANOVA) test shows the significant interaction between the key adsorption parameters (AB, AC, and BC). From BBD results, optimal BG dye removal (99.6%) was recorded at 0.15 g of SPCAC dose, pH 6.5, and a 30-min contact time. The adsorption mechanism of BG dye onto SPCAC was assigned to various factors that include pore filling, electrostatic forces, π-π stacking, and H-bonding. Thus, the finding of this research shows the potential benefits of converting spent coffee into active carbon by using a convenient thermochemical method with practical application for the removal of toxic cationic dyes from aqueous media. © The Author(s), under exclusive licence to Springer-Verlag GmbH Germany, part of Springer Nature 2024.
Springer Science and Business Media Deutschland GmbH
21906815
English
Article

author Hapiz A.; Ramlan M.A.A.; Wilson L.D.; ALOthman Z.A.; Jawad A.H.
spellingShingle Hapiz A.; Ramlan M.A.A.; Wilson L.D.; ALOthman Z.A.; Jawad A.H.
Spent coffee activated carbon via microwave-induced H3PO4 activation for brilliant green dye removal: statistical parametric optimization
author_facet Hapiz A.; Ramlan M.A.A.; Wilson L.D.; ALOthman Z.A.; Jawad A.H.
author_sort Hapiz A.; Ramlan M.A.A.; Wilson L.D.; ALOthman Z.A.; Jawad A.H.
title Spent coffee activated carbon via microwave-induced H3PO4 activation for brilliant green dye removal: statistical parametric optimization
title_short Spent coffee activated carbon via microwave-induced H3PO4 activation for brilliant green dye removal: statistical parametric optimization
title_full Spent coffee activated carbon via microwave-induced H3PO4 activation for brilliant green dye removal: statistical parametric optimization
title_fullStr Spent coffee activated carbon via microwave-induced H3PO4 activation for brilliant green dye removal: statistical parametric optimization
title_full_unstemmed Spent coffee activated carbon via microwave-induced H3PO4 activation for brilliant green dye removal: statistical parametric optimization
title_sort Spent coffee activated carbon via microwave-induced H3PO4 activation for brilliant green dye removal: statistical parametric optimization
publishDate 2024
container_title Biomass Conversion and Biorefinery
container_volume
container_issue
doi_str_mv 10.1007/s13399-024-06139-3
url https://www.scopus.com/inward/record.uri?eid=2-s2.0-85204293363&doi=10.1007%2fs13399-024-06139-3&partnerID=40&md5=68f21b82039fa994ed2a6a65ad84a6a7
description Herein, spent coffee (SPC) was converted to activated carbon (SPCAC) via microwave-assisted H3PO4 activation. The microwave power was set at 600 W and irradiation time 15 min with an impregnation ratio of precursor/chemical activator (1-g SPC:2-mL H3PO4). The surface property and functionality of SPCAC was investigated by several analytical techniques that include gas adsorption (BET), SEM, XRD, FTIR, and pHpzc. The applicability of the SPCAC adsorbent was evaluated for the removal of cationic brilliant green (BG) dye from aqueous solution. Thus, the adsorptive removal process was optimized using the Box-Benken design (BBD) to assess key adsorption parameters that include SPCAC dosage (0.05–0.15 g/100 mL) coded as (A), solution pH (4–9) coded as (B) and contact time (30 to 360 min) coded as (C). The analysis of variance (ANOVA) test shows the significant interaction between the key adsorption parameters (AB, AC, and BC). From BBD results, optimal BG dye removal (99.6%) was recorded at 0.15 g of SPCAC dose, pH 6.5, and a 30-min contact time. The adsorption mechanism of BG dye onto SPCAC was assigned to various factors that include pore filling, electrostatic forces, π-π stacking, and H-bonding. Thus, the finding of this research shows the potential benefits of converting spent coffee into active carbon by using a convenient thermochemical method with practical application for the removal of toxic cationic dyes from aqueous media. © The Author(s), under exclusive licence to Springer-Verlag GmbH Germany, part of Springer Nature 2024.
publisher Springer Science and Business Media Deutschland GmbH
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language English
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