Design of an IoT-Based Food Quality Monitoring System

A prototype of a food quality monitoring system is designed and developed to ensure the quality and safety of food. Internet of Things (IoT) technology is used to monitor the condition of food quality based on the monitored factors. Sensors are integrated into the system to collect data such as temp...

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Published in:Proceedings of the 2024 10th International Conference on Applied System Innovation, ICASI 2024
Main Author: Azham M.S.S.N.; Enzai N.I.M.
Format: Conference paper
Language:English
Published: Institute of Electrical and Electronics Engineers Inc. 2024
Online Access:https://www.scopus.com/inward/record.uri?eid=2-s2.0-85197127848&doi=10.1109%2fICASI60819.2024.10547846&partnerID=40&md5=69adcc1ad15ece9ccb99b9644d256602
id 2-s2.0-85197127848
spelling 2-s2.0-85197127848
Azham M.S.S.N.; Enzai N.I.M.
Design of an IoT-Based Food Quality Monitoring System
2024
Proceedings of the 2024 10th International Conference on Applied System Innovation, ICASI 2024


10.1109/ICASI60819.2024.10547846
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85197127848&doi=10.1109%2fICASI60819.2024.10547846&partnerID=40&md5=69adcc1ad15ece9ccb99b9644d256602
A prototype of a food quality monitoring system is designed and developed to ensure the quality and safety of food. Internet of Things (IoT) technology is used to monitor the condition of food quality based on the monitored factors. Sensors are integrated into the system to collect data such as temperature, humidity, and alcohol content. NodeMCU controls all the received data and processes all the obtained data to provide a suitable response for the output. The prototype comes with an online system that displays the sensor values and gives notification when the measured values are not optimal. Blynk software platform is used to develop the online system. This work is expected to address the problem of foodborne diseases and food wastage. © 2024 IEEE.
Institute of Electrical and Electronics Engineers Inc.

English
Conference paper

author Azham M.S.S.N.; Enzai N.I.M.
spellingShingle Azham M.S.S.N.; Enzai N.I.M.
Design of an IoT-Based Food Quality Monitoring System
author_facet Azham M.S.S.N.; Enzai N.I.M.
author_sort Azham M.S.S.N.; Enzai N.I.M.
title Design of an IoT-Based Food Quality Monitoring System
title_short Design of an IoT-Based Food Quality Monitoring System
title_full Design of an IoT-Based Food Quality Monitoring System
title_fullStr Design of an IoT-Based Food Quality Monitoring System
title_full_unstemmed Design of an IoT-Based Food Quality Monitoring System
title_sort Design of an IoT-Based Food Quality Monitoring System
publishDate 2024
container_title Proceedings of the 2024 10th International Conference on Applied System Innovation, ICASI 2024
container_volume
container_issue
doi_str_mv 10.1109/ICASI60819.2024.10547846
url https://www.scopus.com/inward/record.uri?eid=2-s2.0-85197127848&doi=10.1109%2fICASI60819.2024.10547846&partnerID=40&md5=69adcc1ad15ece9ccb99b9644d256602
description A prototype of a food quality monitoring system is designed and developed to ensure the quality and safety of food. Internet of Things (IoT) technology is used to monitor the condition of food quality based on the monitored factors. Sensors are integrated into the system to collect data such as temperature, humidity, and alcohol content. NodeMCU controls all the received data and processes all the obtained data to provide a suitable response for the output. The prototype comes with an online system that displays the sensor values and gives notification when the measured values are not optimal. Blynk software platform is used to develop the online system. This work is expected to address the problem of foodborne diseases and food wastage. © 2024 IEEE.
publisher Institute of Electrical and Electronics Engineers Inc.
issn
language English
format Conference paper
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record_format scopus
collection Scopus
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