Two new flavonols from Macaranga inermis pax & K.Hoffm

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Two new flavonols from Macaranga inermis pax & K.Hoffm

Four isoprenylated flavonols, including two new compounds, macainermisins A-B (1-2), and two known compounds, sinoflavonoid P (3), broussoflavonol F (4), were isolated from the leaves of Macaranga inermis. A combination of HRESIMS, UV, 1D, and 2D NMR spectra elucidated the structures of 1-2. Flavono...

書誌詳細
出版年:	Natural Product Research
第一著者:	Tanjung M.; Tjahjandarie T.S.; Aldin M.F.; Mardhiyyah S.; Saputri R.D.; Syah Y.M.; Ahmat N.
フォーマット:	論文
言語:	English
出版事項:	Taylor and Francis Ltd. 2025
オンライン･アクセス:	https://www.scopus.com/inward/record.uri?eid=2-s2.0-85174606227&doi=10.1080%2f14786419.2023.2272783&partnerID=40&md5=5d69148aba8f7a8d9b157403eea54858

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