Influence of pre-treated local fruit peels in remediating dye pollutant
Improper discharge of dye pollutants into the environment is a crucial issue in many countries. Multiple methods have been explored to remove dye pollutants, including physical, chemical, and biological approaches. This study aims to investigate the potential of pre-treated local fruit peels in remo...
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Elsevier Ltd
2023
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Online Access: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85149746650&doi=10.1016%2fj.matpr.2023.02.193&partnerID=40&md5=14653215e36c55394c05fa15f1486c02 |
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2-s2.0-85149746650 Abu Hassan N.H.; Adenan N.H. Influence of pre-treated local fruit peels in remediating dye pollutant 2023 Materials Today: Proceedings 88 10.1016/j.matpr.2023.02.193 https://www.scopus.com/inward/record.uri?eid=2-s2.0-85149746650&doi=10.1016%2fj.matpr.2023.02.193&partnerID=40&md5=14653215e36c55394c05fa15f1486c02 Improper discharge of dye pollutants into the environment is a crucial issue in many countries. Multiple methods have been explored to remove dye pollutants, including physical, chemical, and biological approaches. This study aims to investigate the potential of pre-treated local fruit peels in removing toxic dyes. In this study, mango and jackfruit were used as adsorbents for the remediation of methylene blue (MB). The fruit peels undergo different treatments, followed by UV–vis and FTIR analyses to determine the sorption of MB. Findings showed that jackfruit treated with methanol and autoclaved mango peels demonstrated superior removal with 88.8% and 82.1% decolorization efficiency (DE), respectively. Further analyses confirmed the occurrence of sorption via the reduction of absorption peaks and identification of a higher number of functional groups. Therefore, this study revealed the pre-treated mango and jackfruit capacity as potential adsorbents for removing toxic dyes. Copyright © 2023 Elsevier Ltd. All rights reserved. Elsevier Ltd 22147853 English Conference paper |
author |
Abu Hassan N.H.; Adenan N.H. |
spellingShingle |
Abu Hassan N.H.; Adenan N.H. Influence of pre-treated local fruit peels in remediating dye pollutant |
author_facet |
Abu Hassan N.H.; Adenan N.H. |
author_sort |
Abu Hassan N.H.; Adenan N.H. |
title |
Influence of pre-treated local fruit peels in remediating dye pollutant |
title_short |
Influence of pre-treated local fruit peels in remediating dye pollutant |
title_full |
Influence of pre-treated local fruit peels in remediating dye pollutant |
title_fullStr |
Influence of pre-treated local fruit peels in remediating dye pollutant |
title_full_unstemmed |
Influence of pre-treated local fruit peels in remediating dye pollutant |
title_sort |
Influence of pre-treated local fruit peels in remediating dye pollutant |
publishDate |
2023 |
container_title |
Materials Today: Proceedings |
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88 |
container_issue |
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doi_str_mv |
10.1016/j.matpr.2023.02.193 |
url |
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85149746650&doi=10.1016%2fj.matpr.2023.02.193&partnerID=40&md5=14653215e36c55394c05fa15f1486c02 |
description |
Improper discharge of dye pollutants into the environment is a crucial issue in many countries. Multiple methods have been explored to remove dye pollutants, including physical, chemical, and biological approaches. This study aims to investigate the potential of pre-treated local fruit peels in removing toxic dyes. In this study, mango and jackfruit were used as adsorbents for the remediation of methylene blue (MB). The fruit peels undergo different treatments, followed by UV–vis and FTIR analyses to determine the sorption of MB. Findings showed that jackfruit treated with methanol and autoclaved mango peels demonstrated superior removal with 88.8% and 82.1% decolorization efficiency (DE), respectively. Further analyses confirmed the occurrence of sorption via the reduction of absorption peaks and identification of a higher number of functional groups. Therefore, this study revealed the pre-treated mango and jackfruit capacity as potential adsorbents for removing toxic dyes. Copyright © 2023 Elsevier Ltd. All rights reserved. |
publisher |
Elsevier Ltd |
issn |
22147853 |
language |
English |
format |
Conference paper |
accesstype |
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record_format |
scopus |
collection |
Scopus |
_version_ |
1809677683469058048 |