Impact of FOODAlyzer© application on knowledge, attitude, and perception towards selecting commercial eateries to prevent foodborne disease
Foodborne disease related to commercial eateries remains a major concern in food safety control programs worldwide. This study aimed to assess the impact of the FOODAlyzer© as a web-based food safety education system on the knowledge, attitude, and perception of selecting commercial eateries among s...
| Published in: | Food Control |
|---|---|
| Main Authors: | , , , , , , , , , , , |
| Format: | Article |
| Language: | English |
| Published: |
Elsevier Ltd
2023
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| Online Access: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85145995181&doi=10.1016%2fj.foodcont.2022.109598&partnerID=40&md5=b17545f6c96fba260fadc3009f4abf99 |