C.-Y, S. M. Y. R. N. I. W. T. Z. Z. G. (2022). Effect of different molar ratios of choline chloride–citric acid monohydrate in deep eutectic solvents as plasticizers for Averrhoa bilimbi pectin films. Journal of Food Measurement and Characterization, 16(5), . https://doi.org/10.1007/s11694-022-01479-y
توثيق أسلوب شيكاغو (الطبعة السابعة عشر)C.-Y, Shafie M.H.; Yusof R.; Naharudin I.; Wong T.W.; Zafarina Z.; Gan. "Effect of Different Molar Ratios of Choline Chloride–citric Acid Monohydrate in Deep Eutectic Solvents as Plasticizers for Averrhoa Bilimbi Pectin Films." Journal of Food Measurement and Characterization 16, no. 5 (2022). https://doi.org/10.1007/s11694-022-01479-y.
توثيق جمعية اللغة المعاصرة MLA (الطبعة الثامنة)C.-Y, Shafie M.H.; Yusof R.; Naharudin I.; Wong T.W.; Zafarina Z.; Gan. "Effect of Different Molar Ratios of Choline Chloride–citric Acid Monohydrate in Deep Eutectic Solvents as Plasticizers for Averrhoa Bilimbi Pectin Films." Journal of Food Measurement and Characterization, vol. 16, no. 5, 2022, https://doi.org/10.1007/s11694-022-01479-y.