A Review on the Morphology, Nutritional Value, Traditional Uses, Phytochemistry, and Biological Activities of Pycnarrhena cauliflora and Its Synonyms

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A Review on the Morphology, Nutritional Value, Traditional Uses, Phytochemistry, and Biological Activities of Pycnarrhena cauliflora and Its Synonyms

The leaves of Pycnarrhena cauliflora, locally known as ‘pokok Ajinomoto', are consumed as flavour enhancers by East Malaysian communities. The plant also plays a significant role in traditional medicine especially to treat snake bites, eye irritation, headache, and seizures. An extensive litera...

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Bibliographic Details
Published in:	ASM Science Journal
Main Author:	Azman M.F.S.N.; Zainurin N.A.Z.; Azmi A.S.; Suleiman M.; Yeaw N.S.; Salim F.
Format:	Article
Language:	English
Published:	Akademi Sains Malaysia 2022
Online Access:	https://www.scopus.com/inward/record.uri?eid=2-s2.0-85129572667&doi=10.32802%2fasmscj.2022.942&partnerID=40&md5=fb6340856a61f8ba350209a06d2397cb

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