General Health Benefits and Pharmacological Activities of Triticum aestivum L.
Common wheat (Triticum aestivum), one of the world’s most consumed cereal grains, is known for its uses in baking and cooking in addition to its medicinal uses. As this plant’s medical benefits are enormous and scattered, this narrative review was aimed at describing the pharmacological activities,...
| Published in: | Molecules |
|---|---|
| Main Author: | |
| Format: | Review |
| Language: | English |
| Published: |
MDPI
2022
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| Online Access: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85127033889&doi=10.3390%2fmolecules27061948&partnerID=40&md5=3a96c8f57e53192effc993eee73fc603 |