APA引文

N.A, Z. M. M. A. Z. Z. H. (2022). CONSUMER RELATED THEORIES AND THE RIGHT TO INFORMED CHOICE FOR CONSUMER IN NANO FOOD CONSUMPTION. UUM Journal of Legal Studies, 13(1), . https://doi.org/10.32890/uumjls2022.13.1.9

Chicago Style (17th ed.) Citation

N.A, Zulkupri M.I.; Mahmood A.; Zainol Z.A.; Hasmin. "CONSUMER RELATED THEORIES AND THE RIGHT TO INFORMED CHOICE FOR CONSUMER IN NANO FOOD CONSUMPTION." UUM Journal of Legal Studies 13, no. 1 (2022). https://doi.org/10.32890/uumjls2022.13.1.9.

MLA引文

N.A, Zulkupri M.I.; Mahmood A.; Zainol Z.A.; Hasmin. "CONSUMER RELATED THEORIES AND THE RIGHT TO INFORMED CHOICE FOR CONSUMER IN NANO FOOD CONSUMPTION." UUM Journal of Legal Studies, vol. 13, no. 1, 2022, https://doi.org/10.32890/uumjls2022.13.1.9.