APA引文

S.A, Z. K. K. K. G. C. Z. A. S. S. C. P. L. S. A. (2021). Mathematical modelling of canola oil biodegradation and optimisation of biosurfactant production by an antarctic bacterial consortium using response surface methodology. Foods, 10(11), . https://doi.org/10.3390/foods10112801

Chicago Style (17th ed.) Citation

S.A, Zahri K.N.M.; Khalil K.A.; Gomez-Fuentes C.; Zulkharnain A.; Sabri S.; Convey P.; Lim S.; Ahmad. "Mathematical Modelling of Canola Oil Biodegradation and Optimisation of Biosurfactant Production by an Antarctic Bacterial Consortium Using Response Surface Methodology." Foods 10, no. 11 (2021). https://doi.org/10.3390/foods10112801.

MLA引文

S.A, Zahri K.N.M.; Khalil K.A.; Gomez-Fuentes C.; Zulkharnain A.; Sabri S.; Convey P.; Lim S.; Ahmad. "Mathematical Modelling of Canola Oil Biodegradation and Optimisation of Biosurfactant Production by an Antarctic Bacterial Consortium Using Response Surface Methodology." Foods, vol. 10, no. 11, 2021, https://doi.org/10.3390/foods10112801.