Effect of pH, temperature, and solids content on rheological properties of wheat straw black liquor

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Effect of pH, temperature, and solids content on rheological properties of wheat straw black liquor

Soda black liquor lignin is extracted from wood chips during the soda pulping process and ends up in the residual pulping liquor after brownstock washing. This liquor is commonly concentrated from approximately 15–20% to 70–80% solids which can be used as fuel to replace fossil fuel. In this work, t...

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Bibliographic Details
Published in:	Biomass Conversion and Biorefinery
Main Author:	Singh S.P.; Jawaid M.; Yadav B.; Sarmin S.N.
Format:	Article
Language:	English
Published:	Springer Science and Business Media Deutschland GmbH 2023
Online Access:	https://www.scopus.com/inward/record.uri?eid=2-s2.0-85113628201&doi=10.1007%2fs13399-021-01863-6&partnerID=40&md5=5a40495665e650dfc390c6d51bdd3f7b

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