The influence of biculturalism/integration attributes on ethnic food identity formation
[No abstract available]
| Published in: | Journal of Ethnic Foods |
|---|---|
| Main Author: | |
| Format: | Article |
| Language: | English |
| Published: |
BioMed Central Ltd.
2019
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| Online Access: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85078461650&doi=10.1186%2fs42779-019-0024-4&partnerID=40&md5=bc893f63c0ece6d5045d08372d2d0eb6 |