α-Glucosidase inhibition and docking studies of 5-deoxyflavonols and dihydroflavonols isolated from abutilon Pakistanicum

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α-Glucosidase inhibition and docking studies of 5-deoxyflavonols and dihydroflavonols isolated from abutilon Pakistanicum

Three new 5-deoxyflavonoid and dihydroflavonoids 2, 3 and 4 have been isolated from the methanolic extract of Abutioln pakistanicum aerial parts, for which structures were elucidated explicitly by extensive MS- and NMR-experiments. In addition to these, 3,7,4'-trihydroxy-3'-methoxy flavono...

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Bibliographic Details
Published in:	Current Organic Chemistry
Main Author:	Hussain M.; Ahmed Z.; Khan S.N.; Shah S.A.A.; Razi R.; Imran S.; Khalid M.; Ali B.; Irshad M.B.; Nawaz F.; Chaudhry M.I.
Format:	Article
Language:	English
Published:	Bentham Science Publishers 2019
Online Access:	https://www.scopus.com/inward/record.uri?eid=2-s2.0-85075607374&doi=10.2174%2f1385272823666191001224741&partnerID=40&md5=ab26d1c816a2ade48e754066b6171519

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