Effect of fungal filtrates on germination of wheat grains and the biological control of these fungi using black pepper extract

Wheat is one of the world’s most abundant and essential food crops. It covers a significant area of the earth’s surface, higher than any other plant, and tends to be among the top strategic crops. Wheat contamination with fungi leads to rapid deterioration of quantity and quality of wheat products....

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Published in:Asia-Pacific Journal of Molecular Biology and Biotechnology
Main Author: Eltariki F.E.M.; Melitan A.B.; Wang S.M.; Alhoot M.A.
Format: Article
Language:English
Published: University of Malaya 2019
Online Access:https://www.scopus.com/inward/record.uri?eid=2-s2.0-85073318212&doi=10.35118%2fapjmbb.2019.027.4.02&partnerID=40&md5=87975080dc521e50644bfd2aaf2bbf9d
id 2-s2.0-85073318212
spelling 2-s2.0-85073318212
Eltariki F.E.M.; Melitan A.B.; Wang S.M.; Alhoot M.A.
Effect of fungal filtrates on germination of wheat grains and the biological control of these fungi using black pepper extract
2019
Asia-Pacific Journal of Molecular Biology and Biotechnology
27
4
10.35118/apjmbb.2019.027.4.02
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85073318212&doi=10.35118%2fapjmbb.2019.027.4.02&partnerID=40&md5=87975080dc521e50644bfd2aaf2bbf9d
Wheat is one of the world’s most abundant and essential food crops. It covers a significant area of the earth’s surface, higher than any other plant, and tends to be among the top strategic crops. Wheat contamination with fungi leads to rapid deterioration of quantity and quality of wheat products. Many of those fungi are potential mycotoxins producers. This study aimed to isolate and identify fungi that contaminating the wheat grains from the Misurata Agricultural Research Center area and the South Region of Libya. Fungi contaminating wheat grains were isolated on Potato Dextrose Agar (PDA) and identified by culture characteristics and microscopically. Fungal filtrates of two fungal isolates, Aspergillus niger and Rhizopus sp., were tested for their effects on the germination and seedlings of wheat grains. Furthermore, the effect of acetonic extracts of Black pepper (Piper nigrum) on the growth of the isolated fungi was also investigated. Ten types of fungi belonging to four genera were isolated and identified. The germination rate of wheat grains irrigated with the filtrate of A. niger and Rhizopus sp. was 20% and 80% respectively, compared with 100% of the control grains, which were irrigated with water. The culture filtrates of both A. niger and Rhizopus sp. affect not the only percentage of grains germination but also the morphology of wheat seedlings. It adversely affected the length of the radicles and coleoptiles. The acetone extract of P. nigrum showed inhibitory effect (85.7% ± 3.7 and 44.0% ± 3.1) on the germination of A. niger and Rhizopus sp. respectively. This study concludes that fungal secretions have pathogenic effects on plant growth, which can lead to potential health risks for the human population. Biological control such as Piper nigrum extracts can be an alternative to chemical pesticides for controlling fungal pathogens and their secretions. © 2019, University of Malaya. All rights reserved.
University of Malaya
1287451
English
Article
All Open Access; Gold Open Access
author Eltariki F.E.M.; Melitan A.B.; Wang S.M.; Alhoot M.A.
spellingShingle Eltariki F.E.M.; Melitan A.B.; Wang S.M.; Alhoot M.A.
Effect of fungal filtrates on germination of wheat grains and the biological control of these fungi using black pepper extract
author_facet Eltariki F.E.M.; Melitan A.B.; Wang S.M.; Alhoot M.A.
author_sort Eltariki F.E.M.; Melitan A.B.; Wang S.M.; Alhoot M.A.
title Effect of fungal filtrates on germination of wheat grains and the biological control of these fungi using black pepper extract
title_short Effect of fungal filtrates on germination of wheat grains and the biological control of these fungi using black pepper extract
title_full Effect of fungal filtrates on germination of wheat grains and the biological control of these fungi using black pepper extract
title_fullStr Effect of fungal filtrates on germination of wheat grains and the biological control of these fungi using black pepper extract
title_full_unstemmed Effect of fungal filtrates on germination of wheat grains and the biological control of these fungi using black pepper extract
title_sort Effect of fungal filtrates on germination of wheat grains and the biological control of these fungi using black pepper extract
publishDate 2019
container_title Asia-Pacific Journal of Molecular Biology and Biotechnology
container_volume 27
container_issue 4
doi_str_mv 10.35118/apjmbb.2019.027.4.02
url https://www.scopus.com/inward/record.uri?eid=2-s2.0-85073318212&doi=10.35118%2fapjmbb.2019.027.4.02&partnerID=40&md5=87975080dc521e50644bfd2aaf2bbf9d
description Wheat is one of the world’s most abundant and essential food crops. It covers a significant area of the earth’s surface, higher than any other plant, and tends to be among the top strategic crops. Wheat contamination with fungi leads to rapid deterioration of quantity and quality of wheat products. Many of those fungi are potential mycotoxins producers. This study aimed to isolate and identify fungi that contaminating the wheat grains from the Misurata Agricultural Research Center area and the South Region of Libya. Fungi contaminating wheat grains were isolated on Potato Dextrose Agar (PDA) and identified by culture characteristics and microscopically. Fungal filtrates of two fungal isolates, Aspergillus niger and Rhizopus sp., were tested for their effects on the germination and seedlings of wheat grains. Furthermore, the effect of acetonic extracts of Black pepper (Piper nigrum) on the growth of the isolated fungi was also investigated. Ten types of fungi belonging to four genera were isolated and identified. The germination rate of wheat grains irrigated with the filtrate of A. niger and Rhizopus sp. was 20% and 80% respectively, compared with 100% of the control grains, which were irrigated with water. The culture filtrates of both A. niger and Rhizopus sp. affect not the only percentage of grains germination but also the morphology of wheat seedlings. It adversely affected the length of the radicles and coleoptiles. The acetone extract of P. nigrum showed inhibitory effect (85.7% ± 3.7 and 44.0% ± 3.1) on the germination of A. niger and Rhizopus sp. respectively. This study concludes that fungal secretions have pathogenic effects on plant growth, which can lead to potential health risks for the human population. Biological control such as Piper nigrum extracts can be an alternative to chemical pesticides for controlling fungal pathogens and their secretions. © 2019, University of Malaya. All rights reserved.
publisher University of Malaya
issn 1287451
language English
format Article
accesstype All Open Access; Gold Open Access
record_format scopus
collection Scopus
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