Macromolecules in solution
Macromolecules may exist in the solid state, the molten state and in solutions, but not in the gaseous state. This is so because the boiling temperature of a polymer melt is proportional to the degree of polymerization N. © 2014 by Apple Academic Press, Inc.
| Published in: | Physical Chemistry of Macromolecules: Macro to Nanoscales |
|---|---|
| Main Author: | |
| Format: | Book chapter |
| Language: | English |
| Published: |
Apple Academic Press
2014
|
| Online Access: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85054618485&doi=10.1201%2fb16706-5&partnerID=40&md5=7708baf4fbbcb68300a7e3ba88e701a2 |
| id |
2-s2.0-85054618485 |
|---|---|
| spelling |
2-s2.0-85054618485 Kammer H.-W. Macromolecules in solution 2014 Physical Chemistry of Macromolecules: Macro to Nanoscales 10.1201/b16706-5 https://www.scopus.com/inward/record.uri?eid=2-s2.0-85054618485&doi=10.1201%2fb16706-5&partnerID=40&md5=7708baf4fbbcb68300a7e3ba88e701a2 Macromolecules may exist in the solid state, the molten state and in solutions, but not in the gaseous state. This is so because the boiling temperature of a polymer melt is proportional to the degree of polymerization N. © 2014 by Apple Academic Press, Inc. Apple Academic Press English Book chapter |
| author |
Kammer H.-W. |
| spellingShingle |
Kammer H.-W. Macromolecules in solution |
| author_facet |
Kammer H.-W. |
| author_sort |
Kammer H.-W. |
| title |
Macromolecules in solution |
| title_short |
Macromolecules in solution |
| title_full |
Macromolecules in solution |
| title_fullStr |
Macromolecules in solution |
| title_full_unstemmed |
Macromolecules in solution |
| title_sort |
Macromolecules in solution |
| publishDate |
2014 |
| container_title |
Physical Chemistry of Macromolecules: Macro to Nanoscales |
| container_volume |
|
| container_issue |
|
| doi_str_mv |
10.1201/b16706-5 |
| url |
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85054618485&doi=10.1201%2fb16706-5&partnerID=40&md5=7708baf4fbbcb68300a7e3ba88e701a2 |
| description |
Macromolecules may exist in the solid state, the molten state and in solutions, but not in the gaseous state. This is so because the boiling temperature of a polymer melt is proportional to the degree of polymerization N. © 2014 by Apple Academic Press, Inc. |
| publisher |
Apple Academic Press |
| issn |
|
| language |
English |
| format |
Book chapter |
| accesstype |
|
| record_format |
scopus |
| collection |
Scopus |
| _version_ |
1820775478105997312 |