Studies on phytochemical constituents and antimicrobial properties of Citrullus lanatus peels; [Kajian jujukan fitokimia dan antimikrob kulit Citrullus lanatus]
Citrullus lanatus is one of many species that are categorized under the genus Citrullus, which originates from Family Cucurbitaceae, the gourd family. It has been scientifically proven that many members of this family possessed pharmaceutical and medicinal values such as Cucurbit pepo (pumpkin), Cit...
Published in: | Malaysian Journal of Analytical Sciences |
---|---|
Main Author: | Harith S.S.; Mazlun M.H.; Mydin M.M.; Nawi L.; Saat R. |
Format: | Article |
Language: | English |
Published: |
Malaysian Society of Analytical Sciences
2018
|
Online Access: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85043333743&doi=10.17576%2fmjas-2018-2201-19&partnerID=40&md5=ba033287a4b065fdb260697b792be764 |
Similar Items
-
Effect of Storage Temperatures on Physico-Chemicals, Phytochemicals and Antioxidant Properties of Watermelon Juice (Citrullus lanatus)
by: Mohamad Salin N.S.; Md Saad W.M.; Abdul Razak H.R.; Salim F.
Published: (2022) -
Composition, physical properties and drying characteristics of seed oil of Citrullus lanatus
by: Idris S.A.; Rashidi A.R.; Muhammad A.; Abdullah M.; Elham O.S.J.; Mamat M.S.
Published: (2017) -
Response Surface Methodology for Optimization of Citrullus lanatus Rind Extraction Conditions, Phytochemical Screening and its Antioxidant Activities
by: Kamal N.A.S.S.; Abdullah A.; Ghazali S.A.I.S.M.; Nor N.M.; Dzulkifli N.N.; Badrudin S.
Published: (2023) -
Ultrasound-Assisted Extraction Increases Pectin Yield from Watermelon (Citrullus Lanatus) Rind
by: Sarah Zainal Abidin S.A.; Shuhada Ahmad Badarudin N.; Ab Mutalib S.R.
Published: (2020) -
Separation of L-arginine and L-citrulline in red and yellow crimson watermelon (Citrullus lanatus) juices extract using HPLC gradient mode; [Pemisahan L-arginina dan L-sitrulina dalam ekstrak jus tembikai (Citrullus lanatus) merah dan kuning menggunakan mod cerun KCPT]
by: Ridwan R.; Razak H.R.A.; Adenan M.I.; Saad W.M.M.
Published: (2018)