Revealing the non-Muslim Kopitiams and the awarded Halal Signage
The growth of Kopitiam is mushrooming as it provides simple yet, fast meals in accordance to the vibrant lifestyle of today's society. As the financial commitment to operate the Kopitiam is high compared to ordinary restaurants or other eating outlets, most are dominated by the non-Muslims who...
Published in: | Journal of Engineering and Applied Sciences |
---|---|
Main Author: | Embong A.M.; Yaacob R.A.I.R.; Sabian N.A.A.; Noor A.B.M.; Mohamad R.; Lahmuddin A.H. |
Format: | Article |
Language: | English |
Published: |
Medwell Journals
2018
|
Online Access: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85042472822&doi=10.3923%2fjeasci.2018.248.253&partnerID=40&md5=4ac50026ee42565a46ac2f4f15f9d368 |
Similar Items
-
Experience of non-Muslim consumers on halal as third party certification mark in Malaysia
by: Hassan S.H.; Hamdan H.
Published: (2013) -
The emergence of halal food industry in non-Muslim countries: a case study of Thailand
by: Mohd Nawawi M.S.A.; Abu-Hussin M.F.; Faid M.S.; Pauzi N.; Man S.; Mohd Sabri N.
Published: (2020) -
Assessing the understanding and practices of 3R's among the secondary school students
by: Embong A.M.; Mohd Hashim H.; Noor A.M.; Yaacob R.A.I.R.; Seng L.K.; Malik N.A.
Published: (2013) -
Does the perception of halal tourism destination matter for non-Muslim tourists’ WOM? The moderating role of religious faith
by: Rahman M.K.; Rana M.S.; Ismail M.N.; Muhammad M.Z.; Hoque M.N.; Jalil M.A.
Published: (2022) -
Disclosure of Strategic Management Accounting Information: Evidence from award-winning organizations in Malaysia
by: James B.J.; Joseph C.; Said R.
Published: (2023)