Effect of various power level and different ratio of fruit to water in oil palm fruits microwave sterilizer; [Kesan pelbagai tahap kuasa dan nisbah berlainan buah terhadap air dalam pensterilan gelombang mikro buah kelapa sawit]
The aim of this paper is to investigate the effect of using various power level and different ratio of fruit to water in microwave sterilizer in order to acquire the shortest time of the fruit to be completely detached from the spikelet. Normally, the palm oil fruits processing uses steam heating fo...
| Published in: | Malaysian Journal of Analytical Sciences |
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| Main Author: | |
| Format: | Article |
| Language: | English |
| Published: |
Malaysian Society of Analytical Sciences
2017
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| Online Access: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85028538397&doi=10.17576%2fmjas-2017-2104-21&partnerID=40&md5=def18b6c6b92df7ff5c7c706c339f0aa |